Chinese Food

Three ways to eat water bamboo food table

Classic vegetarian tofu with beef sauce

Many people are in the process of losing weight; they will encounter problems comparable to climbing Everest. It is very difficult to lose weight locally on the hips and thighs. It has a strong and round buttocks, which will add a slender effect... ...

Braised eggplant

Beef (brisket) persimmon

Three steps to learn how to make pot meat

Three simple steps to learn how to make a pot full of meat. Step one: deep fried pork tenderloin. Step 2. Stir fry vegetables. The third step is to mix the seasoning.

Cheesecake

Because it's a cheese cake, it will be soft after baking. If you don't like it, you can put less cheese and more low flour.

Carrot and yoghurt

Continue the low-fat and nutritious baking route. Carrot and yoghurt meal bag. Add cooked carrot puree and yoghurt. Low sugar, little oil, nutrition and low fat.

Steamed cake in pressure cooker

Leopard toast

Wild leopard shaped toast. It comes at your fingertips.

Baixiangguopound cake

I love passion fruit recently. I bought a few Jin online a few days ago. The refrigerator can't be stuffed. But I don't want to throw it away. I just received the new mould from Yangchen today. So I want to try the baixiangguopound cake. Accordi... ...

Cupcakes

Celery and green bean sprouts

This is a very refreshing cold dish ~ our family from snacks to large. Mom's salad has always been very seasoned. There are three kinds of celery: watercress, parsley and celery. They have similar functions. Parsley is the best medicine. Parsley... ...

[beauty and beauty] peach gum, soap horn, rice and tremella soup

Peach gum has the functions of clearing blood, reducing blood fat, relieving pressure, anti wrinkle and rejuvenating skin; Gleditsia is a kind of food with high energy, high carbohydrate, low protein and low fat. It also contains collagen. It ha... ...

Red bean and job's tears

I heard that Adlay water can get rid of moisture, so I made this one.

Full of vitality burning cloud toast

After baking, the taste of protein is a bit like marshmallow. The egg yolk is salty and the taste is long.

French pastry

Coleridge originated from the monastery in Bordeaux in the 16th century. The afternoon tea and dessert invented by French nuns. This traditional dessert from Bordeaux, France, once disappeared because of the war. Almost lost. Nowadays, in order ... ...

Spicy Maodou

My life is divided into two stages: before and after. Although I admit that the crayfish I met on the road of masturbation has restarted my whole life, considering the feelings of many sisters who don't eat spicy food, today I solemnly launch an... ...

Steamed tofu with shrimp

It's really hard to cook and fry in hot summer. But the food must be eaten. So it's a good choice for us to have more fresh dishes. Is it good to make a steamed dish? It's delicious and healthy. Choose the South bean curd or internal fat bean curd. -

Bean curd in cereal

There's only a little bit left in a big bag of cereal. So is milk powder and sugar. So we mix them all together. I'm a middle school student at school. I usually like to cook in the dark. One day I didn't want to eat. I just made this. I found i... ...

Fresh yogurt mousse in summer

It's hot in summer. Isn't it heartbreaking to use cream for cake mounting? In fact, mousse is very suitable for summer dessert. It's fresh and doesn't have so many mounting flowers that are not easy to melt. It's probably because of the differen... ...