Chinese Food
All Recipes
Steamed chicken with mushrooms and simply cooked fast Kwai dishes
Steamed chicken with mushroom is rated as the best one among all the dishes I cook by a picky eater. Is this evaluation praising me or damaging me?. Which one I made is not the best. So, I was strongly asked to make it again. I ate two meals of ... ...
Braised eel in soy sauce
I received a large wild eel from my friend. The night before, I was still telling our monitor Lisu that I wanted to eat Eel Sushi. The next day, I came to the eel. He looked at me excitedly and said, it seems that some people who want to eat are... ...
Qixi starry mutton soup
Speaking of Tanabata, I think of the story of Cowherd and weaver girl. I still remember the night sky on the Maldives coast last summer. The stars were low and twinkling. There was no need to look for them. The Milky way just appeared in front o... ...
Chicken leg hamburger
I often sleep late during summer vacation, so I often prepare materials in advance. I can still have delicious breakfast the next morning. The chicken leg meat of this hamburger is prepared one night in advance and refrigerated in the refrigerat... ...
Meat Muffin
My old man likes to eat golden meat muffins. So. This kind of meat muffins was born.
Braised fish with minced peppers in private room
In fact, this is the third way about the practice of fish pieces. Because the family likes to eat, so I'm also willing to study the taste of different cooking materials. However, this dish is appetizer no matter how it is cooked. If wood has app... ...
Fried squid roll: flowering squid from the sea
How to deal with a squid? Try cutting it into flowers today. It's also a good choice. Squid is rich in nutrition. It has a unique seafood flavor from the sea. The meat q-shaped bullet, onion and red pepper stir fry are more delicious~
Cold mixed black fungus balsam pear
Summer salad has become the first choice on the summer table. Every day, different vegetables are mixed with salad to eat. Today, the main ingredient of cold dishes is balsam pear. The effect of balsam pear is well-known. It can clear away heat ... ...
Old Beijing sesame paste and sugar fire
There are many ways to burn marmalade and sugar on the Internet. There are some ways to make pastry dough and stick sesame seeds on the surface. They are all improved ways. This time, it's made according to the traditional way of old Beijing. It... ...
Sour and sweet Korean cold noodles
When I was in college, I was lazy and poor. I didn't have the willpower to get up at six in the morning and go to the canteen to queue up for steamed buns. I didn't have the money to go out to the restaurant. The pancake stand and cold noodle sh... ...
Steamed bread
I just want to make some beautiful steamed bread
Stewed meat
Every family makes different stews. Even mom and dad can make two different tastes. For me, it's not bad to make simple stews on such a hot day. My husband will eat an extra bowl of rice every time.
Hot and sour noodles
Look at the materials. It's super simple. When you don't like cooking and have no appetite, you can have -
Colorful fruit soup
The travel artifact stew pot is becoming more and more popular with young mothers recently. As a novice mother, I also have a necessary one. Only when I use it, I find that I really can't go out without it. Small size, hidden secrets of preserva... ...
Braised beef brisket
Braised beef brisket is a famous French dish. It's not necessary to use expensive ingredients to make delicious food. The delicacy can also give full play to the taste potential of food. This dish is the most classic delicacy.
Chicken feet with garlic
It's spicy. It's beautiful. In a word, it's refreshing and crooked. It's also hot. Ha ha. I have chili in my family.
Brown sugar and dates cake
This cake is very simple to make. Just mix the batter and let it ferment for about half an hour. Steam for 25 minutes. It's especially suitable for breakfast. It's warm to the heart and stomach. It's great.
