Chinese Food
All Recipes
Mango glutinous rice
Sweet Chinese Valentine's day. Romance and love on the dinner table. It's the most romantic festival in Chinese traditional festivals. It's a festival about love, food, flowers and chocolate. In this day full of love, make a sweet food for your ... ...
Noodles with eggplant
Eggplant noodles and fried sauce noodles are probably the two most commonly eaten noodles in Beijing in summer. Eggplant is rich in nutrients, including protein, fat, carbohydrate, vitamin, calcium, phosphorus, iron and other nutrients. Regular ... ...
Braised eggplant without oil
We all know that the common way to cook eggplant is to use oil once in advance. The way to cook eggplant is not to use oil. That is to say, only the amount of oil used to cook vegetables is enough. Reduce the amount of oil. Eat more healthy. The... ...
Peanut pumpkin pie
It's the right time to eat melons in summer. There are many beneficial ingredients in pumpkin, such as polysaccharide, amino acid, active protein, carotenoid and many kinds of microelements, etc. Besides cooking, pumpkins can also be made into m... ...
Pinocchio's story
Today is Valentine's day on Chinese Valentine's day. Pinocchio fell in love with Princess Barbie at first sight. We are worried about how to win her favor. Let's help Pinocchio, who is heartbroken, and let the princess fall in love with him. In ... ...
Tanabata - you are my shuflei
There are many stories about shufley. A lot of it has to do with love. I don't know which one you are familiar with? In Yishu's novels, the beautiful and intelligent heroine likes to make shuflei by herself no matter in love or in lovelorn. Like... ...
Steamed perch
Bass contains protein, fat, carbohydrate and other nutrients. It also contains vitamin B2, niacin and trace amounts of vitamin B1, phosphorus, iron and other substances. Perch can nourish the liver and kidney, strengthen the spleen and stomach, ... ...
Delicacy in childhood -- Wenzhou Qixi rice cake
It's the annual Chinese Valentine's day again. I remember that my hometown eats rice cakes on this day of every year. In the afternoon, I saw my sister drying rice cakes made by my grandma in a circle of friends. In a moment, my greedy stomach w... ...
Real whole wheat bread (no oil, no whole wheat flour)
I want to eat whole wheat bread. There is no whole wheat flour at home. I want to do it like this. The first bite of the finished product. The finished product scared me. It was delicious. The outer skin is a little bit hard, but the inner part ... ...
Thousand layer horseshoe cake
It's believed that many people have drunk it. This old-fashioned drink is made of horseshoe. Horseshoe itself has the effect of promoting body fluid to quench thirst. Therefore, horseshoe is also loved by the public because of its moisturizing e... ...
Oatmeal and hazelnut crispy
Dad is a very traditional person in food taste. He always despises the bread, Qifeng and mousse I make. He always talks about the peach cakes and mung bean cakes. I think for the old people, maybe the food is not only satisfied with the taste bu... ...
