Chinese Food
All Recipes
Mixed vegetable, ham and bread
A bread with sweet corn, sweet pea, ham and cheese. It's super delicious. It's great in taste and appearance.
[Qing Dynasty, Sun Cake] please have a golden bird, round light Sun God. Gigili. Everything is going well
Sacrifice to the sun god is one of the oldest natural worship in China. In the fifth year of Zhengyuan period in the Tang Dynasty, the first day of February was established as Zhonghe Festival, offering sacrifices to the sun and praying for a go... ...
Sikang
Scone is a kind of British quick bread. Its name is the place crowned by the Scottish Royal family. A stone with a long history is called the stone of scone or stone of destiny. It is provided in breakfast shops and high-end hotel cafes all over... ...
Nut brown sugar pastry
I like to eat noodles made of brown sugar since I was a child. I remember my mother used to make brown sugar cakes or brown sugar triangle steamed bread for me. It feels like the most delicious food in the world. It's suitable to nourish the liv... ...
Spring nourishing liver, pig liver, wolfberry leaf soup
Delicious, delicious, nourishing liver, eye-catching pig liver
Qingtuan
How can we have a Youth League without a chance in another year's outing season? The qingtuan, also called AI Tuan, is a traditional snack of Jiangnan generation. The green glutinous rice dough becomes green and attractive because it is mixed wi... ...
Pizza sauce
When I was in junior high school, I saw a food program. The host introduced pizza, Italy. It was thin. The bottom was thin. It was covered with red sauce and full cheese. I held it in my hand. It hung down like a pancake. I thought at that time.... ...
Sauteed pork dumplings with pickles
I like to eat dumplings. No matter what kind of stuffing I have, I will eat up every time. Today I went to the market and saw someone selling pickled vegetables. I bought two bags to go home. They were immediately mixed with noodles. Pickled por... ...
Chocolate Cheesecake
It's a very special heavy cheesecake. It has a strong cheese flavor and sweet chocolate. Sweet food controllers can't miss it.
Cream Scone
Every time I open a bottle of cream at home, I have to eat it for a long time. This Sikang can consume cream. It's not a waste. It's very good. It's a snack and afternoon tea.
Internet red lava toast
Toast has always been the first choice of breakfast for many people. For lazy people, it's better to put a piece of tomato sauce on it for breakfast. And then I can stay for a few more minutes, but are you satisfied? But for snacks, it's not eno... ...
Spanish mackerel dumplings
I like to eat Spanish mackerel dumplings most, from snacks to big delicacies. It's one of my favorite fillings in dumpling fillings. Today, I made Spanish mackerel dumplings to satisfy my craving. It's more fragrant and more delicious. It's deli... ...
Artemisia annua - it's a natural antibiotic. It's unknown in the field. It can protect the liver and reduce blood fat
It's a natural antibiotic. It's unknown in the field. It costs 20 to 30 kg. It can protect the liver and reduce blood fat. Modern people have three major problems - too much thinking, too good nutrition and too late to sleep. Think too much? No ... ...
Ham and shallot rolls
It's very fragrant. It's easy to shape. It's also worth seeing friends off.
Sausage bag
Fragrant sausages. With soft bread. For breakfast. Afternoon tea. Adults and children love it.
Pumpkin Cream rolls
Pumpkin is rich in carotene and vitamin C. It can strengthen the spleen, prevent gastritis, prevent night blindness, protect the liver, make the skin tender, and neutralize carcinogens Ha ha. I'm Baidu porter. I really need to record this bread.... ...
Thai snack, sarong pork, popular Thai drama a couple born in heaven same style
The traditional snack of Dacheng Dynasty in Thailand, sarong pork, crispy rice noodles on the outside, is wrapped with meat balls with rich taste. One bite. The crispy rice noodles are scattered in the mouth. It's crispy outside and tender insid... ...
