Chinese Food
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Sweet potato whole wheat taro bag
It's really simple, delicious and not fat. Lose weight and eat low fat. Let losing weight become a happy thing. -
Three ways to make a black bone chicken: spicy chicken, taro chicken and hot pot chicken
There are only two people at home. They don't want to eat the same meal. So they first made spicy chicken (after the recipe). Now they talk about taro chicken and hot pot chicken. Stewed chicken once. Two ways to eat.
Spicy and salty taro slices
Ganma has planted a lot of taro. She sent a super large one. Mom has been steaming it. I have a rest today. I made it spicy and salty.
Duck congee
Duck porridge. It's a kind of common salt porridge. Add a small bowl of taro. It's salty and fragrant. My family has a large population, so I have a lot of food. The amount of food depends on the population of the family. It's delicious.
The congee with taro and duck meat
I especially like porridge for dinner. It's nutritious and nourishing. Today, I made a super simple congee of taro duck meat. Seriously, the soft taro and the fragrance of duck meat. It's really delicious.
Sugar free oil small point coconut purple sweet potato sandwich cake
One of the fancy ways to eat purple potatoes and Bananas - the glutinous purple potatoes and bananas are a good match. With the fragrance of coconut, it's cool. It's very satisfying (✪✪✪)
Taro Cake
How can I eat taro? Taro is delicious. Taro clay, taro cake, taro and taro are delicious. -
Yummy stewed taro
Zhang Manyu said - I don't think beauty is everything. It's a waste of life. Beauty, with taste, happiness and other things, is the perfection of life. You should take advantage of the youth, eat, love, fantasy, enrich the core, and build a corr... ...
Fried Taro with sauce
It's very simple and delicious.
Taro pie of handgrabbed cake plate (with the method of making taro clay)
It's a simple and quick hand, and the main thing is super delicious. Crispy Kwai and a cup of coffee. Breakfast is very relaxing.
Braised chicken with Taro
Braised chicken with taro is a local dish in Sichuan. It's one of Sichuan dishes. Chicken is tender and smooth. It's spicy but not dry. Taro is fragrant, waxy and sweet. Meat is soft and bone free. It's red and bright in color. It's salty, fresh... ...
Steamed taro cake with sweet osmanthus
The combination of taro and osmanthus is healthy and delicious. Taro has the functions of invigorating the spleen, removing dampness, detoxification and itching. It can transport nutrients reasonably, moisturize the skin and improve the immunity... ...
Aiyeqingtuan (fresh bamboo shoots & Taro & red beans)
Qingtuan. Oil green is like jade. Waxy is tough and soft. It's sweet and delicate. It's fragrant and delicious. In Jiangsu and Zhejiang, every spring is accompanied by the fragrance of the green troupe. It is said that only after eating the gree... ...
Pumpkin flower wine (the secret of pumpkin flower)
It's amazing to see other people eat pumpkin flowers for the first time. Such beautiful flowers can be eaten. Won't they be poisoned??? When I was a child, I occasionally tasted pumpkin flowers for cooking. It's just a dragonfly skimming the wat... ...
Rice with Taro
Recently, children often eat baozi pancakes for breakfast. They don't want to eat any more. What a direct doll. OK. Let's change the taste. Make a simple version of taro soft rice. Children like to eat soft and glutinous taro rice. It's very fra... ...
Braised chicken with Taro
I want to eat chicken. But I don't know what to match. I suddenly thought of trying taro. I'm not very good at it. So I tried to do it. The result is very good. Taro is better than chicken.
