Chinese Food
All Recipes
Vegetable box
Three at a time. I can't stop.
Braised spare ribs
As a dark chef, I always want to make a difference.
Crabs
Very well.
Fried rice with golden eggs
I steamed a lot of rice at noon. I didn't want to cook at night, so I made this fried rice with eggs. My daughter and father both feel delicious. The girl who didn't eat fried rice with eggs had a bowl. I also exclaimed that the rice made by my ... ...
Good serve, Western taste, milk stew, small formula, milk flavor, seafood stew
I go to work every day. Everything around my life is fast-paced. I feel that the less worry I have when I eat and cook, the better. My friend introduces a condiment that is very easy to use. It only needs a box to make a delicious meal. It saves... ...
Braised noodles with double eggplant and minced pork
I'm tired of all kinds of boiled noodles, fried noodles and mixed noodles. Let's have a plate of hot stewed noodles after the beginning of winter. Vegetables, meat and noodles are stewed in a pot. Noodles taste flexible and mellow. Ash often tastes good.
Handmade crystal meat jelly without adding pressure cooker
Collagen is indispensable for women. Crystal meat jelly. Delicious and nourishing. Irresistible temptation. It used to be done by my mother in Northeast China. Now I want to eat it. I'm afraid of adding it to the supermarket. So I asked my mothe... ...
Pumpkin flower rolls of pattern steamed bread
I heard that the breakfast milk and steamed bread match well.
Stir fried mutton with Scallion
Today, my husband bought half a sheep and came back. He was going to cook it in a hot pot. I think it's fat. So he took some of the mutton and prepared to cook the fried mutton with scallion. He put in a little bit of cumin. It's really deliciou... ...
Sweet and spicy white radish
It's winter. There are more white radishes in the market. I like its color and taste, but I can't accept its taste. Especially after eating it, my stomach is burning. So I decided to improve it.
Stir fried chicken gizzards
I worry about what I eat in the evening every day. I heard from my colleagues the other day that I made fried chicken gizzards. I also came to have a try. It's the first time to make a memorial. The taste is OK.
Delicious taro casserole
Suddenly I wanted to eat taro, so I collected the ingredients and made this taro pot.
Steamed shrimp with Broccoli
Broccoli's nutrients are not only high, but also comprehensive, mainly including protein, carbohydrate, fat, mineral, vitamin C and carotene. According to the analysis, every 100g of fresh broccoli flower ball contains 3.5g-4.5g protein, which i... ...
Eggplant with minced meat
If eggplant is delicious, it must be the rhythm of eating more rice. The meat foam eggplant. The nutrition is delicious. Also does not need too much oil. Eggplant is one of the few purple vegetables. Its purple skin is rich in vitamin E and vitamin P.
