Chinese Food
All Recipes
sweet and sour fillet of pork. Simple and delicious
All the families like sweet and sour dishes. This is appetizing..
Three kinds of explosion
My niece likes to eat pig water. Pork loin, pork liver, pork tripe... It's all her food. So my mother often mixes several of them together. In fact, it's the three kinds of stir fry of famous Shandong cuisine. It's made all over the country. The... ...
Stir fried tenderloin
After yesterday's sweet and sour sirloin, I made this dry fried sirloin.
Fish flavored shredded pork
A classic Sichuan dish that is both homely and refreshing.
Stir fried shredded beef can also be quick
I like beef, but I think it's a long time to cook it in brown sauce. When I first ate it, I fell in love with it, so I went to learn from others. If I want to eat beef, I'll make it simple and delicious.
Fried tenderloin
Because I want to eat, I make a plate. It's delicious.
Homemade pork jerky
I don't want to buy the preserved meat outside. I feel uneasy about it. Actually, it's easy to make preserved meat at home. My oven just finished baking at one time.
Spicy boiled beef with bean curd
When you don't feel it in your mouth, you need some stimulation.
Braised noodles with lentils
Taste is a kind of thing. It will be hidden in memory. Maybe you are in a new place, start a new life, adapt to a new environment. But if you suddenly taste the familiar taste, thoughts and emotions will be brought back to those familiar scenes ... ...
The fresh taste of early summer. Fried diced meat with peas
Mushroom's wechat public account. You can search feixiaogumeishi. Or one person, one rabbit and one kitchen. We push all kinds of food every week. Our slogan is. Safe. Homemade. DIY food. The fresh green of early summer Every time when the littl... ...
