Chinese Food
All Recipes
Boiled meat slices
Do it yourself
Fried beef balls
Xingchongchong bought bread bran. He always wanted to make something. So he had this dish. It's easy to do. It's the first paste of bean and fruit for kitchen rookie.
[cat's house] congee with scallion, egg and lean meat
The pork tenderloin used in my preserved egg and lean meat porridge. And the tenderloin should not be cooked. It doesn't smell delicious. It will smell fishy. Marinate it and stir fry it with oil and then put it in the porridge. If you buy hard ... ...
Boiled meat slices
Sichuan flavor
Fish flavored shredded pork
Fish flavored shredded pork. Classic Sichuan cuisine. It's named for its fish flavor. Its meat is soft and tender, ingredients are crisp, tastes salty, sweet, sour and spicy. It's a famous dish.
Stir fried tenderloin
[stir fried tenderloin] is my new dish. It's a palace dish. It was once eaten and praised by the old Buddha Cixi. It's also one of the dishes in the whole feast. In fact, it's almost the same as the sweet and sour sirloin we often eat now. It's ... ...
Beef fillet with tea tree mushroom
When you really love making food, you'll find that inspiration doesn't flow from your head but from your fingers. That's beautiful. It's even more than the happiness brought by eating delicious food.
Pineapple sweet and sour sirloin
Sweet and sour spine with fruit. It's good-looking and delicious, especially suitable for families with children. Fruit into vegetables will have enough attraction for children. I see that many friends don't know how much batter is to be mixed, ... ...
Stir fried Artemisia stem with shredded meat
This is a dish in a dream of Red Mansions. It can be fried with chicken or with gluten or garlic.
Baby's meat floss
It's time for my baby to eat meat floss. There are preservatives in the supermarket. So I decided to try it at home.
