Chinese Food
All Recipes
Fried tenderloin
To be honest, I originally wanted to make sweet and sour sirloin, but I was lazy. I didn't need to stir fry ketchup. I'd like to eat it directly.
Beef fillet with black pepper
The black rubber beef fillet in the home cooking is really the heart meat of many people. I don't eat pork. So I have a lot of research on beef. The smell of black pepper is filled. It always brings good mood. -
Pork in pot
It's made by mom. It's delicious. So share it. It's suitable for you to make it at home. It's suitable for all ages.
Fish flavored shredded pork
Fish flavored shredded potatoes with some meat.
Stir fried cowpea with shredded pork
It's a hot summer day. I have no appetite. A dish of fried cowpea with shredded pork tenderloin is really a popular dish on the table. Simple seasoning can also make you eat big. You can eat more than one bowl of rice. -
Fish flavored shredded pork
I used to buy fish flavored shredded pork in the semi-finished products I bought outside. I'd like to stir fry it with seasoning when I come back. But the taste is not so good. I went to the Hengdian with my parents once. I had a barbecue at the... ...
Shredded pork with Beijing sauce
Today is a very ordinary day. My birthday, my mother's Good Friday. I have learned a new dish. My mother has praised it for a long time. So I wrote a recipe.
Congee with peas, bacon and shrimp
My mother left corn before going to work in the morning. But as a sophomore, she likes to eat congee with preserved eggs and lean meat for breakfast. But the eggs at home have done. Looking out of the window at the poisonous sun suddenly lazy ca... ...
Toothpick meat
I've been eating light food recently. In the afternoon, my husband called to say, can I have some meat and heavy taste in the evening? I didn't know what kind of heavy taste I would like to make after a round in the food market. I skimmed my mou... ...
Boiled meat slices
When it's hot, only spicy food is appetizing.
