Chinese Food
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A delicious mango cake in a thousand layer box
I used to be a teacher in New Oriental cooking school. I taught children how to make delicious cakes. Later, I suddenly realized that I should pass on delicious food to more people who love it through my own hands. I didn't open immediately afte... ...
A thousand layers of Matcha fruits
Everyone's love for thousand layer cake. I can see how strong it is from last month's voice of sharing frozen yogurt cheese cake at the end of the article. I've shared the practice of mango Banji with you before. And I also said that the practic... ...
Pan durian cake
Can cook is a good egg skin guy. Durian is a bully. Durian fans say they can't resist. Let the tongue of durian beat the taste buds. This grindstone goblin, who is popular in the world of sweets, now needs only one pan to feast his mouth. The fr... ...
Maoxuewang
Maoxuewang, originated in Chongqing and popular in Chongqing and Sichuan, is a famous traditional dish. It is included in the Sichuan cuisine menu. It is made of duck blood. Maoxuewang's cooking skills are mainly cooking dishes. The taste belong... ...
A dessert with a thousand layers of delicious and beautiful mango
Recently, a lady m dessert shop was opened in Shanghai Guojin center. It specializes in making thousand layer cakes. The price of a thousand layer cake is more than 2000. I can't buy a drop. I'd better make one myself.
A thousand layers of fire
My younger martial brother brought me a piece of beef with sauce at home during the festival. I made a fire to make 12 pieces of beef with sauce.
A thousand layers of fresh Matcha
Among the desserts that don't need to be made in the oven, the popularity of the thousand layer cake has always been very high. The video of being chased for the thousand layer cake has been for a long time. This time, we made the thousand layer... ...
Durian cake
It's also very convenient to make a thousand layer cake at home. If you don't like durian, you can change it into mango or strawberry. It's delicious. It's not too sweet. It's not too greasy. The most important thing is that you make enough mate... ...
A thousand layers of organ potatoes
In the process of baking, the cheese melts. The flavor of bacon fully enters the potatoes. Every mouthful is soft and tasty.
A thousand layers of coconut milk, horseshoe cake, rich coconut flavor, refreshing q-shaped
I've tried different ways to make horseshoe cakes, but my family always loved the classic taste of brown sugar coconut milk. Every time we make a big market, it will be wiped out quickly. This horseshoe cake is rich in coconut fragrance and q-sh... ...
Napoleon (thousand layers of pastry)
Mainly write a thousand layers of pastry ～
Red bean crispy (red bean pie)
Crispy layer is one of the classic French desserts. With crispy layer of skin and sweet red bean filling, you can absolutely capture the heart of the food. In order to enrich the taste of the crispy layer of red beans, this time you add some dri... ...
Butter cheese heart thousand layer pastry
I've received the trial of soft butter. I'm so happy. Animal butter. It's still soft. It's most suitable for making thousand layer cakes -
Durian cake
It's said that durian smells smelly and tastes delicious. This smell makes people see nothing. The fruit that smells first makes people like it. Soft, waxy and sweet durian thousand layers. More addictive to people who like it.
Fig Napoleon
The fig used in this dessert looks ordinary on the outside, but it's very girlish on the inside. The pulp inside is tender and tender. It gives people a little fresh feeling. It tastes slightly sweet but not boring. With lemon sauce and cream. I... ...
