Chinese Food
All Recipes
Salted egg and glutinous rice
I don't know about other places. But Hangzhou is very popular. It costs 5 yuan. It's delicious and delicious.
Glutinous rice egg
The legend of eggs has been circulating on the Internet recently. Grass for baby dragon to taste.
There is phlegm, cold cough, no need to be afraid of roasted oranges
Yuebao has been coughing for a while. It doesn't work after taking a lot of medicine. I'm worried about my mother. Today, I learned from Yuebao's mother that roasted orange has a very good effect on coughing caused by cold. However, she said tha... ...
Memory of roasted sweet potato in winter
Did you ever like to eat baked sweet potatoes on the side of the road? But it's less and less. And most of the baked sweet potatoes use diesel barrels. Now, as long as you have an oven, you can make the baked sweet potatoes in your memory. If yo... ...
Super tender steamed egg soup
My favorite steamed egg soup is made by my mother. I love it very much since I was a child. It's tender and smooth, and then dripped a few drops of sesame oil. This time, I changed the water into mushroom water or mushroom chicken soup. The smel... ...
Homemade salted duck egg with fried oil
The first time I pickled salted duck eggs by myself was very successful. Each one flowed oil. Before making, I saw a lot of salting methods. Some processes were complicated and troublesome. I decided to try this simple method comprehensively. Th... ...
Ribs of oven
Barbecue sauce is the artifact
Salted duck egg
The salted duck eggs salted by my mother-in-law when I was making the moon were delicious and oily. Later, when I was out of the moon, I felt that they were not delicious. Either they did not flow oil or they were not salty at all. This time, I ... ...
Perch in tin paper
The perch outside is not very fresh, and it is very hard after being oiled. There is very little fish to eat. Like to make friends with common interests at home by yourself A kind of Discussion on micro hanxin0242 together (remarks on bean and fruit)
Salted duck egg
I went to my relatives' house to play with them. They raised a few ducks and gave birth to a lot of duck eggs. I couldn't eat too much. So I wanted to marinate them, so they wouldn't go bad. They could also be used as vegetables. So they were ma... ...
Bacon Rolls with asparagus
Thank you very much, Dou Guo. Let me try such a good product as Philips air fryer. It's good for frying, baking and frying. Whether it's a dish, a staple food or a dessert, it's all competent. The key is to reduce oil and fat. It's good for heal... ...
Yogurt mousse super delicious summer dessert
This yogurt mousse is a must-have dessert in summer. It's easy to make and delicious. It's worth trying. The recipe used here for Huihua's food record has not changed. The original 6-inch round mold used by the recipe has been changed to 8-inch.... ...
Wuxi sweet and sour pork ribs absolute private recipe
Wuxi sweet and sour spareribs are red in color, crispy in meat, fragrant in bone, thick in juice and sweet in salt, which fully embodies the basic flavor characteristics of Wuxi cuisine. This is quite different from the taste of sugar and vinega... ...
Perch in tin paper
I can search it on the Internet. They are all spicy. My two kids don't eat spicy. Today, they make sweet and sour sea bass.
Barbecue with tin paper fork
This barbecue chop is not only attractive in color and simple in cooking, but also saves the difficulty of washing dishes.
