Chinese Food
All Recipes
Bean curd with egg
Suitable for babies over 18 months old
Spicy pot
My old man is hot and unhappy. Although I also eat hot, I can't compare with him. He belongs to the super hot type. It can be said that he is a little hot to the abnormal level. In order to cater to his taste, I will make some spicy dishes for h... ...
Black fish two
The black fish with few thorns and no smell. Super love
Baby's supplementary food - silver carp three silk soup
Three shredded soup of whitebait. Because it's not the season of water bamboo, it's more suitable for babies to eat. Whitebait, tofu and shiitake are complementary. They can provide high-quality protein for babies. Whitebait and tofu are also go... ...
Spicy pot
When it's hot in summer, everyone's appetite is poor. Eat some spicy food to stimulate your appetite. Have dinner. Buy vegetables always eat some raw food in the refrigerator. Continue to buy new ones tomorrow. Spicy pot is also a cleaning for t... ...
Fried bean sprouts with bean curd
This bean sprout fried bean curd can clear away heat and moisture, moisturize skin, Nourish Qi and replenish blood. What's more, it only takes 10 minutes to make. It doesn't need any kitchen skills. Hurry up and try it with me.
Spicy cabbage and Chiba tofu
It's getting hotter these days. I have to eat some food to improve my appetite. When it comes to juicy food, I first think of Chiba tofu, tender elastic, super tasty. At this time, I'll cook it with spicy, sour and sweet cabbage. It's a magic we... ...
Spicy pot
When I first met my husband, he didn't eat spicy food very much. He gradually became hot and unhappy. The eldest son began to like spicy food when he was four years old. Now he is almost six years old. There is nothing wrong with spicy pot and J... ...
Tofu soup with whitebait and seaweed
Tofu not only has the effect of calcium supplement, but also tastes delicious. Whether it is put into the soup, it can make the taste of the dishes tender and tender. The tofu soup to be shared today, with the common ingredients at home, can com... ...
Stir fried pork with garlic
Garlic sprouts play a very important role in the traditional Sichuan dish. The salty and delicious pork and crispy garlic sprouts complement each other. They are fat but not greasy, thin but not firewood. As the saying goes, if you don't eat twi... ...
Fennel egg tofu
Small tofu is a northern custom food. It is very common in Shandong Province. The authentic tofu should be made of bean dregs. But nowadays, all kinds of non dregs wall breaking machines are popular. It's really impossible to find bean dregs ~ s... ...
Mixed home soup
I prefer to drink a kind of home food. It's also called pimple soup. When I was a child, my mother used to cook for us. Now every time I go home, I have to ask my mother to cook it for me. The food is very strange. The same way. Different people... ...
[Southeast Asian cuisine] Mama fried noodles
In Malaysia, there is a very special ethnic group called the Mama. It is an Indian Muslim. They have a common occupation to open small food stalls. They sell halal food. All these stalls sell the same kind of food, i.e. stir fried noodles, roti ... ...
Tofu with preserved egg
Fresh and cool. Simple and quick. Dig a spoon of rice and fill the Kwai.
