Chinese Food
All Recipes
Soup of duck rack
The common duck rack soup is mostly cabbage and tofu. Sometimes it has winter melon. But I don't like cabbage. So I use the common main ingredients - winter melon and tofu and the duck rack brought back by the roast duck shop. But because the du... ...
Matcha bean curd pudding
The biggest advantage of making pudding is that you don't have to stick to the mold. As long as you like, everything can become a beautiful instrument for pudding. This is the charm of pudding. I don't use a fixed mold to hold this pudding. I us... ...
Steamed bun with Mapo and tofu
This delicious Mapo Tofu. How can I eat it except for dinner? This time, yummy Jun made a bold attempt to make it into a bun. For me, this is the first time. The process from stir fried Mapo Tofu to noodles is very smooth. That's when baozi is w... ...
Tofu with Chinese toon
Since ancient times, there has been a saying among the Chinese people that eating Chinese toon does not cause miscellaneous diseases . Chinese medicine believes that Chinese toon is bitter and cold in nature. It has the functions of clearing awa... ...
Pumpkin and vegetable bun
When I was a child, it was crispy and crispy. When I came out of my hometown, I knew it was also called pumpkin. But isn't pumpkin the kind of sweet noodle? This time back home. Mother to pick their own kind. Do it yourself to continue the taste... ...
Japanese style birthday pot
Favorite Japanese food
Fresh prawns, cabbage and tofu soup. It's necessary to lose weight
After a few days of eating out on national day, I miss the food I cooked. It doesn't matter whether it's delicious or not. It's good to be light. I guess you also want to have some light food to clean your lower intestine and stomach after the f... ...
Fire with vegetable filling
Huoshao. The foreign name is bakedweaten cake. It is a kind of characteristic traditional famous food that is mainly popular in northern China. The origin mainly includes Shandong, Beijing, Tianjin, Hebei, Henan, etc. the main ingredients are fl... ...
Mapo Tofu
Can chef, Dai Jun teaches you different ways to make Mapo Tofu. It's spicy, delicious and delicious. Official wechat-canvideo01
Oyster mushroom soup for baby
Dried mushroom products have a longer shelf life. For example, this time I can't buy fresh mushrooms and use dried mushrooms. Sisters can use fresh mushrooms to make ha ~ oyster dried zinc and calcium supplements. Generally, one for a day is eno... ...
Japanese food with crab roe and tofu
Salted egg yolk is more fragrant after being stir fried with hot oil. It is wrapped on the surface of soft and tender tofu. When it's hot, the taste is most irresistible. The touch of scalding into the mouth plus the sense of sand particles are ... ...
