Chinese Food
All Recipes
Braised Japanese mushroom with tomato
I've had a cold for a few days. My mouth is always bitter and light. In addition, the weather is getting hotter and hotter. The autumn tiger can't be bothered. I haven't had a good meal these days. Today, I will make an appetizer lunch to comfor... ...
Pickle and soy sauce soup
I'm going to eat all the pickles and marinate them. So the last meal and the next meal made me bubble...
Korean ham and pickled tofu soup
Hot soup is a household dish that Korean people can't do without. Korean Kimchi Soup. But we are most familiar with Korean cuisine. Spicy cabbage is the favorite dish of Korean people. It's Pickle soup with ham and tofu. It's slightly spicy and ... ...
Oats, sesame and soymilk for controlling lipid and reducing sugar
Loach is rich in calcium, vitamin A, D, protein, amino acid and various minerals. It is a kind of high protein and low fat food, and contains an unsaturated fatty acid similar to eicosapentaenoic acid. It is good for anti vascular aging of human... ...
Early autumn health soup -- crucian carp and tofu soup
Carassius auratus is a good source of protein for patients with liver and kidney diseases, cardiovascular and cerebrovascular diseases. Regular eating can enhance disease resistance. Patients with hepatitis, nephritis, hypertension, heart diseas... ...
Braised Tofu with hot cabbage
It's a great meal to compare with meat dishes.
Low fat soft cookies
Like to eat cookies. Especially like to eat soft cookies. Especially like to eat soft cookies and very afraid of high calorie children's shoes. Today's soft cookies are for you. [low fat soft cookies] (refer to classification-16 pieces)
Shrimp soup
Office workers. It's nothing if they are busy. But no matter what they don't have, they have to be in the mood. Love Kwai. Go to war. How can you make it plain? No need to fight. Even fast soup. The whole little shape. Romance is coming out. Blo... ...
Mapo Tofu
Mapo Tofu is one of the famous Sichuan cuisines in China. The main raw material is made of tofu. Its characteristics are hemp, spicy, hot, fragrant, crispy, tender, fresh and vivid. It is called the eight character proverb.
Stewed chicken soup
LP said that he would like to eat chicken at weekends. But there is no kitchen utensils in the place where he lives at present. He can only stew chicken with an induction cooker and a pot. In the supermarket, you can buy all the ingredients as y... ...
Tofu brain in original sauce
Super simple quick soup. It brings a little cool to Kwai summer. Hunan people's most original way of eating tofu brain. Let's take a look at this way of eating tofu brain.
Dried tofu rolls with chrysanthemum
Kuju is a kind of chrysanthemum. It's also called Kucai. Since it's Kucai, it always tastes a little bitter. It has many functions such as antibacterial, antipyretic, antiphlogistic, and eyesight. It's a beauty product that can clear away heat a... ...
Hunan Mapo Tofu
Mapo Tofu is a very loud name. What kind of flavor will it become according to Hunan people's stomach? I'd like to share with you my Mapo Tofu practice. I hope you'll like it.
