Chinese Food

Braised Tofu with mushroom and Chinese Cabbage

Beef and assorted soy sauce soup

Toothpick and bean skin roll

Fried bean curd with bean sprouts

Fried tofu

It's said that Zhu Yuanzhang was born in a poor family. He used to be a beggar and a monk when he was young. Once he was too hungry to bear. He picked up the expired tofu discarded by others. No matter it was 37-21, he fried it in oil and stuffe... ...

Double mushroom and tofu soup

Fried Tofu with Chinese toon and egg

In this season of Chinese toon fragrance, many people will choose to buy back some tender Chinese toon buds to eat. Choose purple Chinese toon to taste more intense than green Chinese toon. The buds of Chinese toon will smell fragrant after bein... ...

Hand made tofu brain

Frozen tofu Chowder

Pork blood soup with shredded pork and tofu

Bean curd and pig blood soup is a dish that Wen Wen and his father like to eat. I usually cook it for them once a week or two weeks. Father Wen said - pig blood can help people eliminate dust and harmful substances. Living in a big city like us,... ...

Bazhen tofu in casserole

Shredded pork with Beijing sauce

Tofu crossing the river

Fried tofu

Stewed prawns and tofu

Braised fish with Tofu Soup

Mapo Tofu

Characteristics of dishes - light yellow color, spicy, hot, fresh, tender and fragrant.

Mapo Tofu

Steamed egg with bean curd and shrimp

Seaweed, tofu, miso soup

Once I visited my friend Ziyu's mother's house. She made this soup of seaweed, tofu and miso for me to taste. It's very delicious.