Chinese Food

Pickled fish [simple to tears]

This dish is often made in our family. It's not as complicated as the restaurant. It's formal. It's just convenient and delicious. So I'll share it with you. It's suitable for novices in the kitchen. Experts, please detour. Our family has a larg... ...

Tricolor chicken

No.47 restaurant of Sichuan cuisine of beast pie The reason why Ms. Huang protested is that last week, she had to eat either boxed rice or oven food with a little pot gas to stop cooking. In fact, it's because my fingers were scalded by the gril... ...

Stewed tofu with yellow croaker

Because it grows in coastal cities. Seafood appears on the dining table almost every day. And yellow croaker has tender meat and few thorns. It tastes very good whether fried, fried or steamed. And wild yellow croaker like this can make a very d... ...

Dried celery

Snack on the street

Clam and tofu soup

Simple and delicious

Hemp food

I like Xi'an hemp food very much. There are many people in my family. Take out can order 56 at a time. If I make it myself, it's actually very simple and delicious. It's also nutritious.

Mapo Tofu

Mom never eats spicy tofu. But she likes the Mapo Tofu I make.

Stewed sauerkraut with stick and bone

Stewed pickled vegetables with big stick and bone. They are steaming on the table. Stick bone is fragrant but not greasy. Sour vegetable is sour but not astringent. With sweet potato noodles, it can absorb the taste of sour vegetable meat. It's ... ...

Spicy and salted lotus root box

Lotus root box can be made of seven holes and nine holes. This can be made according to personal preference. Seven holes are soft and waxy. Nine holes are crisp and tender.

Stewed rice with beef and bean curd

Tofu brain

I have nothing to do at home at the weekend. I tried to make tofu brain. Hee hee. Fortunately, I didn't let you down. Now I'll share my achievements with you.

Roasted vegetables

Spicy pot

Mandarin duck tofu

When watching the empress of housekeeping on Hebei TV, I saw the introduction of mandarin duck tofu. It's simple. The ingredients are common. It's very common. On weekends, I went to the vegetable market to buy beitofu and duck blood. I did it a... ...

Broccoli in soup

I received the trial pack of Jiale brand thick soup treasure from douguo.com yesterday. In the evening, I couldn't wait to open a small box to make a top soup broccoli. It's delicious. Thank you, douguo...

Chinese yam, mushroom, beef ribs

It's not only seasonable to eat yams in winter, but also delicious to stew with beef ribs. Besides, it's also delicious to have tofu bubbles full of gravy.

Stewed vegetables with red 99

It's a hot stew in winter. It's great. And it's super simple.

Mapo Tofu

Mapo Tofu