Chinese Food

Spicy pot

I always like spicy pot. Today's first try

Shredded pork with Beijing sauce

Delicious

Rice noodles in high soup

It's reported that rice noodles are unsafe and unsanitary. But when I smell the attractive taste of rice noodles, my stomach begins to protest. It seems to say to me why not let me taste so delicious. So. Do it yourself. Eat plenty.

Big sauce soup

Recently, I watched a TV play Diner . For the Korean people, the big sauce soup is the most common home cooking. A warm soy sauce soup with rice and kimchi can make you warm in winter. Ragotini's stew pot has now become the artifact of my winter... ...

Plain version of Wensi tofu soup

The new year is coming. What kind of dish will you make to welcome the new year? There is no concept in mind. Today, I bought a piece of tofu. When I was preparing tofu soup, it was fun to think about how to cut tofu shreds through Internet and ... ...

Vegetarian hot and sour soup

Braised Tofu with dragon head fish

Hubei special broth glutinous rice dumpling

In the cold winter, I'd like to have a bowl of thick soup dumpling. It's very warm and happy. Share it with my family soon.

Stewed tofu with hairtail

I learned from the media that stewed tofu with hairtail is one of Benshan's favorite dishes. In 2009, uncle Benshan got a serious illness. After the illness, the chef made the stewed tofu with hairtail for everyone to taste. Hairtail is the most... ...

[tofu skin plain spring roll] plain non fried

Stir fried meat with bean curd and garlic

Sichuan style Mapo Tofu

Bean curd with pig blood

Deep fried tofu in winter

On my girlfriend's day shift weekend. It's boring. It takes 2 hours to make this dish. It is especially suitable for men and women who are bored, empty and cold at home to make and pass the time. It's suitable for all ages. It's very convenient ... ...

Boiled pork slices with pickled vegetables

My son wants to eat both pickled vegetables and boiled meat. So I combined them together. It's delicious. It's not bad. It's sour and spicy.

Ancestral practice of stinky tofu

One pot of Arctic shrimp

It took me a lot of days to get the trial of Arctic shrimp. Today, my husband went to the seafood market and bought some abalone babies. He came back and said he wanted to eat cabbage. Let's start a big pot.

Bean curd with garlic

Vegetable and tofu soup with tender taste

Today, the unit held an emergency meeting. I thought it was the end of the year and the beginning of the year. Is it going to pass the examination again? I don't know. The director of the Department personally led the personnel department and th... ...

Report on the trial use of wild Arctic shrimp in Canada

Every day at home, the breakfast is rice porridge, steamed buns or rolls of flour. The family like to eat the rolls with stuffing. The reason why the last steamed rolls were not loved by anyone. I used to buy steamed buns with meat stuffing. Thi... ...