Chinese Food
All Recipes
Qiaojiao beef
My friend has opened a small restaurant of Qiaojiao beef for several times and can't forget it, especially in the cold winter for song xiansen who can drink a hot soup in a hard day. Do it slowly ~
Hot and sour tripe
There was a company party. I went out for dinner. The taste was really good. I usually eat tripe in hot pot. I didn't expect it would taste better if I fried it. I made it when I was free today. The taste is really excellent. It's crispy.
Chinese yam and tripe soup
Chinese traditional dietotherapy pays attention to raising dirty with dirty . Pig stomach is a kind of organ dirty that we often see pig. It is also a kind of food that many people like. Its taste and nutrition are irreplaceable by other pork in... ...
Stewed Beef Brisket with radish
I like eating beef very much. But it's expensive and unsanitary outside. So I made it by myself. It's delicious and convenient. It's mainly clean and sanitary. It's affordable.
Braised pork with scallops
When you want to eat meat, you must eat it in large pieces
Maoxuewang
Because my husband likes to eat
Spicy string incense
If you don't have the last meal in winter, it's not complete for you to eat. The hot and salivating strings are just like the delicacies specially created for this season. They are hemp, spicy and fresh. They can sweat even in winter.
Chicken with pork tripe
Easy version for one person
Kwai fried pork with celery and carrot
I like tripe. It's healthier to add vegetables
Glutinous rice tripe
Glutinous rice tripe needs enough patience and time to do well
Satay's tripe with money
You must be familiar with steamed spareribs with soy sauce and chicken feet with purple gold. With this Satay tripe, you will have three dishes in Hong Kong . These three dishes are almost necessary for every table. The essence of Cantonese stea... ...
The solar eclipse of maoxuewang
The first recipe of the new year. Mao xuewang. Maybe it's because of the word Wang . It's said that it has an alias. It's called hot pot without firing. It can hold all the favorite ingredients together, and then pour a layer of red oil. It real... ...
Pork tripe soup with barley
Coix is also known as Coix, Coix, Coix. Native corn. Coix, Qishi, Coix bead, caojiao, Huihui rice, millet, liuguzi. It is a common Chinese medicine. It is also a common and often eaten food. It is sweet, mild and cold in nature. It is beneficial... ...
Home style maoxuewang
For a person who is hot and unhappy, a share of maoxuewang is just the best food. I used to get all kinds of bottom materials from the bottom of the sea when I bought good beans and fruits.
Pork tripe soup with scallops and radish
Scallops are rich in protein, carbohydrate, riboflavin, calcium, phosphorus, iron and other nutrients. They have the functions of nourishing yin and kidney, and regulating stomach. Regular eating helps to reduce blood pressure, cholesterol, soft... ...
Spicy pot
In the cold winter, the most wanted dish is hot pot. Watching the curl of hot air rising, it warms the surrounding air and warms the people guarding the hot pot. Hot pot is the most casual. The added dishes can be all kinds of meat and vegetable... ...
