Chinese Food

Chicken wings with coke

Vegetable pancake

Congee with mung bean and job's tears

The coarse grain is matched with the small glutinous rice dumplings made by myself. The congee made by adding a proper amount of crystal sugar according to my own preference is sticky and thick. The crystal sugar is also mixed with sweet but not... ...

Four Mushroom Soup

Taro with chopped peppers

Boletus Doupi jelly

Squash with garlic

Braised broccoli with mushroom and apricot

Pleurotus eryngii is rich in nutrition. It is rich in protein, carbohydrate, vitamin, calcium, magnesium, copper, zinc and other minerals. It has the effects of reducing blood fat, cholesterol, promoting gastrointestinal digestion, enhancing imm... ...

Huoxue Buqi tea

Dangshen has the effect of Tonifying the middle and Qi, strengthening the spleen and lung. It is used for spleen and lung weakness, shortness of breath, palpitation, loose stools, deficiency of asthma and cough, internal heat and thirst. Materia... ...

Stir fried laver and moss

Vegetable soup with cabbage and tofu

Fried lotus bean with mushroom and apricot

Korean cabbage

Stir fried tofu with cabbage

Boiled peanuts

Fried Cauliflower with tomato

Broccoli with garlic

Broccoli is also known as cauliflower, broccoli and broccoli. Broccoli has the most remarkable anti-cancer effect; in addition, broccoli can enhance the immune function of the body. The vitamin C content is very high. It is not only conducive to... ...

Stir fried bean sprouts

Roasted vegetables with parsley

Bean curd with mushroom