This dish is easy to learn. Nutritious. Kwai Chi is a fast food for busy modern friends. -
It has always been confused by the similarity of the appearance of Undaria pinnatifida and kelp. I think kelp is Undaria pinnatifida and kelp is kelp. I later learned that Undaria pinnatifida and kelp are different concepts. It is a temperate se... ...
I always think a small dish is the key to eating. No matter how rich the dishes are on the table, a delicious dish is always the highlight. Golden needle mushroom with scallion oil. It has the fragrance of cucumber and the color of carrot. Don't... ...
Summer's Kwai Sau. It's easy. It's also great to eat potato chips with soup.
Huajuan. It tastes better than steamed bread. It's better than steamed bun. It's delicious and can be seen. -
It's very tender and refreshing. It's a little sweet. A simple stir fry will give you a better understanding of the essence of the dish.
All festivals in China are inseparable from eating. Apart from eating zongzi, there are different customs in different places. Changsha pays attention to eating braised meat with garlic at Dragon Boat Festival. Cooked garlic is full of gravy. It... ...
When I was a child, my mom was happy when I fried pig dregs at home. She stayed by my dad's side and waited for the dregs to be ready. She mixed some sugar while it was hot and took a spoon to eat. At that time, the oil dregs at home were basica... ...
Kwai quick salad. Light. Very suitable for summer. Simple to even sauce is ready.
It's a very simple pickle. Cut the cucumber with a flower knife. It's easy to taste. It can be eaten in a short time.
My husband often works overtime at night. He asks me to make some biscuits and other snacks to grind my teeth. As the main sponsor of the oven, this little requirement is not satisfied quickly. This electronic oven can be operated with a mobile ... ...
Tofu bubble is a kind of fried bean product. After frying, the internal tissue becomes empty. It can eat more soup and stuffed with meat. It's really delicious.
Every time I go to Luoyang, my husband and my son are always thinking about the potstickers in the back street from the department store. And every time they have to wait patiently in a long line I made authentic pot stickers according to their ... ...
Why are potatoes delicious? New members have been added to the series. The fried potatoes, the chili powder dipped in Youshihui, can't stop one by one.
Mexicans attach great importance to the color matching of dishes. Each dish should be based on the three colors on the Mexican flag, red, white and green. It's not only delicious, but also pleasing to the eye. This Mexican taco has both the swee... ...