Chinese Food

It's easy to make. Douchi, dace and wheaten vegetable

With a bowl of white rice. Fragrant.

Stir fried Asparagus

Usually busy at work, three shifts. But still love to cook. So, it's only suitable for Kwai Chi.

Spicy bass (home cooked)

Don't just steam the bass. It's more delicious and mellow. The fish on the table in 7 minutes belongs to white meat. The meat is tender, rich in high-quality protein and many kinds of amino acids and other nutrients necessary for human body. It ... ...

Duck blood with pickled peppers

Carex

Lichen is a kind of algal food. It contains more minerals. It is a natural food. Lichen is a kind of cold food. It can clear away heat and detoxify. It can also relieve cough and phlegm. It is good for improving physique. It can also promote app... ...

Kung pao chicken

This sweet and sour taste is always a child's favorite.

Vegetable noodles

Breakfast after morning exercise

Stir fried Asparagus with mushroom

Simple and easy to operate, fresh, delicious, low calorie, nutritious, super suitable food during weight loss

Stir fried wheat and vegetable with agaric and meat cake

It's a green vegetable with mashed garlic and oilwheat. It's ready in ten minutes

I've been eating meat for several days. I'm not only fat, but also in the dry weather in the north. I've started to have nosebleed. At this time, green vegetables must be on the market. First, to lose weight. Second, to get rid of the fire. But ... ...

Vegetable with mashed garlic

Wheaten vegetable is the Phoenix Tail that is often eaten in life. The dishes made of wheaten vegetable are green in color and tender in taste. They bring not only a fresh sense of vision and taste, but also a high nutrition. Wheaten vegetable c... ...

Delicious and easy to make congee with preserved egg and lean meat

As far as I'm concerned, whether it's for breakfast or dinner, a bowl of congee with preserved egg and lean meat will warm my heart and warm my stomach. Put a spoon in my mouth. The natural fragrance and smoothness will always make me feel satis... ...

Sausages with wild garlic

A dish with two bowls of rice. Let's make it together. -

Kung pao chicken

Wonton small white vegetable with fresh meat filling

Vegetable version of eggplant with fish flavor

Because the weather is hot, I don't want to eat meat, so I want to make a vegetarian version of eggplant with fish flavor.

Seaweed

I know the taste of the sea. Happy seaweed A kind of

Delicious vegetable food color fried mung bean sprouts

In three meals a day, there is always a fresh and bright delicious dish that will light up our dining table. For example, this colorful fried mung bean sprout. #Spring limit on the table#

Stir fried dried garlic

Xianggan does this. It doesn't change the meat. -

Peanuts with spinach

I like to go to the morning market instead of the supermarket to buy food, because I choose more. The main thing is that the food is very fresh in the morning. Many markets have not been opened this year because of the epidemic. Yesterday, someo... ...