Chinese Food
All Recipes
Vegetable oil white toast
My baby wants to eat toast today. When he opened the refrigerator, he found that there is no butter. So he thought of making it with vegetable oil. He didn't think it tastes the same as the butter version. This recipe is super simple. Everyone can try it.
Fried chicken
This dish is very fragrant. The chicken is tender... This dish can become kung pao chicken if it continues. But kung pao chicken is relatively difficult.
Healthy breakfast
It's the best way to do this when you're upset. It's just a personal preference. If there's anything bad to do, please give me more advice.
6-inch Qifeng cake
I finally found the right recipe for my oven temper. Now I will share it with you.
Pickled garlic
Suddenly I want to eat pickled garlic moss. Mom has done it before. I'll try to do it myself. It's very simple.
Stewed rice with bean curd
Because I like it. So I like it. Willful.
Durian cake roll
Durian control's favorite - durian control is not enough to buy a Durian. Then make a delicious dessert and taste it slowly
Fresh Kwai gourd with 10 minutes of garlic sauce
The loofah is on the market. It's soft and waxy. It's fresh and sweet. Many people like it. Today, we'll teach you a quick steamed dish on the table in ten minutes. See how to make Kwai seafood. Let's have a try. (high energy warning. If the raw... ...
Stewed pork with salted vegetable
My family usually prefer to steam white meat with winter vegetables. But the most authentic way is to use sprouts. The best sprouts are produced by Yibin. My friend just gave me some, so I used it this time. It's good to eat and look good. The k... ...
Home cooked vegetable - bitter melon and plum
Both of them like bitter gourd. I remember when I was in my hometown when I was a child, my mother grew vegetables by herself. When I arrived at the balsam pear season, I could not eat all the balsam pear. Almost every day, I had balsam pear. I ... ...
Scallion cookie ︱ salty taste
I haven't made dessert for a long time. I don't like to eat too sweet. I made chive cookies. It's salty. I think it's better than sweet. Personal taste. Ha ha.
Meat, foam and beans
Easy to use, super food
Braised chicken
Actually, I'm going to make braised chicken, but I suddenly want to eat braised chicken.
Chicken feather and vegetable seedling in cold sauce
I bought my own seeds and planted them on the balcony. I can eat them in a week or so.
Steamed bun with beef and carrot
Baozi seems to be a staple food that every family needs. It's very suitable for breakfast or dinner. It's really boring to make and never tiring to eat. Bun stuffing can be mixed into the stuffing you like to pack. Plain stuffing. All kinds of m... ...
