Chinese Food
All Recipes
Stewed vegetables
I can't buy the pickles outside, so I make them at home. It's better to add some brine when eating.
Stewed spine with pickled vegetables
Thank my friend Yanyu for sending me delicious pickles, which are authentic in Northeast China. After taking photos, I immediately ate three pieces of soup and had a good drink of pickles. It's delicious and indescribable.
Fruits and vegetables should also be kept fresh. These seven methods are very effective
How can sliced apples avoid oxidative discoloration? How does green leafy vegetable not fade after blanching? How to keep the shape of stewed potatoes intact? In the process of cooking, do you also encounter these questions? Here are some tips t... ...
Steamed spareribs with Taro
After marinating, the ribs taste tender and smooth. Taro absorbs the fat and soup of ribs and adds the soft and glutinous flavor. If you like garlic, you can add some mashed garlic to make garlic flavor when marinating ribs. You can also add som... ...
Pan fried codfish
Silver cod has always been known as the nutritionist on the table . Of course, it is rich in nutrients. It is rich in Omega 3, amino acids and other elements necessary for children's growth and development. Drenching the cod with the sauce cooke... ...
Spicy hot pot
After the winter solstice, in addition to eating dumplings, you should also eat it often. After the winter solstice, you start to enter nine. It's getting colder every day. It's a tradition in the north. You have to eat dumplings in the winter s... ...
Kaili red sour fish hotpot
Eat spicy hot pot, afraid of catching fire? Let's have an appetizer fish hot pot. Winter is the hot pot season. Especially when the weather is bad, the hot pot shop is full. All the ingredients related to the hot pot in the food market are also ... ...
Spicy beef hotpot
Winter is the time to eat hotpot, especially when the weather is bad. Hotpot shops are full. All the ingredients related to hotpot in the food market are also selling very well. When it's cold, we eat hot pot. We all sit around the dining table ... ...
Breakfast porridge - using leftovers from Christmas dinner
I've cooked a big table at Christmas. I've been eating ham for two or three days. I'm really tired of it. Shenzhen's best friend just came from afar. In order to make her comfortable across the jet lag, I made her a breakfast porridge this morni... ...
Children's meal: rabbit running in the forest
It's a holiday. Take the kids to make delicious food. Give them beautiful memories
Stewed chicken leg with vegetables
It's cold in winter. It's quick to eat anything. The casserole has excellent heat preservation performance. It's used to make all kinds of casseroles and vegetables. The casserole with small bubbles is put on the table. The family sits around an... ...
Braised rice with meat
The sauce is rich. The meat is fresh and tender. Mix well with rice. You can't stop eating.
Rice with green vegetables and sausages with garlic
【562】 One point five This is a story about Ying Xiaohan who ate carefully this year Good background. It's time to start cleaning up the fridge for the Spring Festival
Cook leftovers
I was going to make meatball soup and fried rice with eggs for dinner. But I didn't want to move. I cooked it all in one pot.
Salad dressing with orange and vegetables
In winter, eat a plate of salad fruit for nutrition. A box of iced sugar oranges. It tastes good. I'm tired of eating every day. Change a pattern to eat with vegetables and put some salad dressing. The taste immediately improved. Share what you ... ...
Green vegetables and pumpkin
This pimple noodle is easy to make. It's small, soft and chewy. It's very suitable for baby's supplementary food. The big method of squeezing by leaking spoon was mentioned in the granular meal of vegetable and shrimp meat before. Today, the ing... ...
The boiled fish with vegetables is delicious. Goodbye to onion, ginger and garlic.
There are many ways to cook fish. Today we teach you a new way to cook fish. You don't need onions, ginger or garlic. You only need vegetables to cook. This way, you can not only get rid of the fishy smell, but also keep the fish fresh. The fish... ...
