Chinese Food
All Recipes
Pumpkin ribs cup (super simple version)
Healthy cooking with low fat and no lampblack.
Mixed vegetables
The most important thing about this healthy and healthy food is to add black fungus. Auricularia auricula is known by nutritionists as meat in the element and king in the element. It is 20 times higher than spinach, which has the highest iron co... ...
Stewed rice with matsutake and Dachshund
Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-
Sauerkraut
Sauerkraut originated in Chongqing, but it is popular all over the country and even overseas. The pickles used are not the crisp and white Chinese cabbage of the northeast, but the pickled vegetables of the south. After fermentation, the nutriti... ...
Snail powder
As a Liuzhou person, snail powder is an essential food. It's eaten almost every other day. Not only Liuzhou people love it, but many friends from other places also like it. But now it's hard to eat delicious snail powder in the market. It's all ... ...
Jade and white jade soup
Spring is coming. The weather is getting warmer and warmer. The willows are beginning to glow with light green. The grass on the ground is dormant after a winter. It is also ready to go. Can't wait to stretch. Feel the warm sunshine. Just after ... ...
Light food salad
Spring is coming. It's time for the body and mind to have a course of treatment of purification. It will soon come to the season of dew meat. How can we lose weight day by day ? Try light food. Lose weight in a light and pleasant way. But light ... ...
Stewed prawn balls with vegetables
After a cold winter and ushering in the early spring, we can not only taste the delicious taste of various vegetables in the early spring, but also make nutritious dishes through healthy cooking methods and simple and fresh seasoning, so as to g... ...
Bean curd salad sauce makes vegetable salad more Chinese
When I was eating porridge mixed with bean curd, I came up with the idea of making salad dressing with bean curd. Dijon dressing will be used in Western salad dressing to add the strong taste of salad dressing. At the same time, it will also inc... ...
Classic Cantonese casserole with vegetables, salted fish and eggplant
Readers of foodies know that our family, especially Bill and I, especially like traditional and classic ingredients or recipes. When we first made this salted fish and eggplant pot, we were all excited. The salted fish in this dish. It's a very ... ...
Gold medal Tianjin pork
Braised pork is a common Chinese dish made of pork. It is usually boiled in a soup pot with streaky pork. Add old soy sauce, fry and color it, and then cut into slices. After that, stir fry the Meicai with seasoning for a while. Put the streaky ... ...
Boiled dried silk
Stewed dried silk, a traditional dish, belongs to Huaiyang cuisine. Dried tofu is a fresh and nutritious delicacy. The main raw material is Huaiyang dried tofu. It is cooked by many kinds of fresh flavor ingredients. It is combined into dried to... ...
Puree of winter jujube and green vegetables
The vitamin C supplement for the baby 6 months ago was obtained from breast milk. However, if the vitamin C intake is insufficient after weaning, it cannot meet the needs of the baby's physical development. So after weaning, fresh fruits and veg... ...
Steamed corn noodles with pickled vegetables
Pickled vegetables retain the nutrition of the original vegetables to the greatest extent. They are rich in vitamin C, amino acids, organic acids, dietary fiber and other nutrients. Because pickled vegetables use a clean and sanitary storage met... ...
Quick pickled vegetables, Kwai, bamboo shoots, noodles.
Let's have a bowl of hot asparagus and snow vegetable noodles
Fried chicken with chili and hydrochloric acid
[3262] it's a story that I have to go offline and calm down to organize language (more than an hour passed) I'm sorry I'm not cool, ah ah ah, March 11, 2019
Spring cake with mixed vegetables
Eating spring cake is one of the Chinese folk spring food customs. Hemp always makes a spring cake on the day of spring every year according to this tradition. I didn't miss it when I went out this year. If you don't eat a spring cake in spring,... ...
