I believe many people have eaten vermicelli. The best vermicelli are made of mungbean. They can also be made of corn starch or sweet potato starch. But the quality is not as good as mungbean vermicelli. Because the most amylose in Mungbean is no... ...
If your son likes it, make it for him.
I wanted to make shrimp with mashed garlic and open back. I was afraid of my hands. I made a mess of what I thought was a beautiful dish. For the sake of safety, I won't open my back. I'll steam it directly on the fans. The taste is really good.... ...
Now I feel more and more about seafood. And I make it more delicious. I feel more comfortable eating it -
This dish is my favorite. I always cook it when I come to guests. The taste of shrimp and garlic absorbed by the fans is very delicious. -
This dish is the first choice for office workers. It's not only simple in materials, but also time-consuming in cooking. The main thing is that even meals can be omitted. Ha ha
It's often said that the Chinese invented tofu and soybean milk, which is the wisdom of our ancestors. But I want to say that the vermicelli is also the same. How can I love eating that smooth and elastic. It can be used as the vermicelli for fo... ...
Cabbage. Also known as cabbage. Also known as cabbage or cabbage. Also known as lotus white, lotus white, cabbage and so on. It belongs to a variety of cabbage. It is cultivated all over China. Cabbage is rich in nutrients. It contains a lot of ... ...
Abalone is one of the precious marine treasures. Its meat is delicate, fresh and not greasy. Its nutritional value is quite close to that of mussels and snails. The content of protein, fat, iron and B vitamins are not different. Steamed abalone ... ...
It's called a fresh fish. The fish has no thorns. It's very suitable for babies. The meat is very tender. My baby has to eat two at a time. This dish is a popular dish in almost every restaurant in our country. You can also add grass carp in it.... ...
Abalone is a kind of marine shellfish. It has been regarded as the top of seafood treasures since ancient times. Its meat is tender, delicate, and tastes extremely delicious, which is incomparable with other seafood. It is often seen in Hong Kon... ...
Duck blood fans are the traditional famous food in Nanjing. If you don't eat a bowl of duck blood fans in Nanjing, you are not called to have been to Nanjing. Duck blood fans are also my favorite snack. No matter which city I live in, I always t... ...
Fresh, sweet and refreshing. Balanced nutrition -
Every time I order a dish in the restaurant, but I can't go to the restaurant every time I want to eat it. So I make it at home. It's very convenient. It's delicious. Let's learn.
The uncle of the shop who often goes to buy meat gave me a piece of fat. It must be that I have a problem today Think about it. Fat can only be fried if it's not wasted. Stir fry another fan. Lol.
For children to learn to make a breakfast. The taste is changeable. You can make ingredients according to your favorite ingredients. Lean meat, eggs, vegetables, carrots, corn, etc. are nutritious. It is very suitable for children to eat.
It's not good to cook with steam. What should I do? Prepare garlic vermicelli and eat scallops easily. It's fresh and enjoyable.