Watching bean and fruit food and learning how to cook
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I've tried it before. I'm a carnivore who also falls in love with vegetarianism.
Baby vegetables can be put for several days more than other green leafy vegetables. Usually there is no time to buy vegetables. They are always prepared. Eat more stomach nourishing, promote diuresis, defecate, heat clearing and detoxification. ... ...
It's always delicious to eat in a cool evening. Duck blood fans don't need to go out to the snack bar to eat. Buy duck legs and go home and make their own soup.
Hot and sour cabbage vermicelli. The taste is very unique. The soft and smooth vermicelli is sandwiched with crisp cabbage silk. It tastes hot and sour and delicious with distinct layers. It can be used as food or staple food~
If you like spicy food, you can add one or two chili peppers. Because there are children at home, I will skip this step.
Garlic vermicelli is my favorite dish. I used to eat it in restaurants. Later, I thought that since I like it, it's better to learn how to make it convenient. So I learned to make it myself.
My cabbage is finally harvested. It's Stewed with vermicelli. It's really delicious.
Fans must be full of hair to avoid bad taste.
I deleted the steamed abalone before. This improved version. 1. It is suggested that fans should be moderate. Too much abalone is not enough. 2. Do not put steamed fish and soy sauce or raw soy sauce. The salt in garlic sauce should be sufficient.
Usually, buying a plate of roast duck is a waste if you can't finish it. I did it once. I didn't expect that three people in a big pot are not enough. It's very simple and delicious.
I like all kinds of sour soup dishes, as long as they are not too spicy. Sour, sour, hot and spicy are especially provocative to taste buds. When I feel like I have no appetite, I can make a bowl of sour soup vermicelli. I can also eat a bowl wi... ...
Crucian carp and mutton will cook you unexpected super delicious. It's a pity. Today's only beef at home makes this hotpot lose the flavor of laodizi I miss. I'll buy mutton and cook it once in a few days