Chinese Food
All Recipes
Jade cabbage dumpling (double color cabbage pork dumpling)
I often hear the old people say that delicious dumplings are not good enough. . It's true that a small piece of dough can contain all kinds of meat and vegetables. Steaming, boiling, frying and frying have different tastes. At every festival ban... ...
Braised pork with dried radish
Braised pork without a drop of oil -
Braised chicken with soy bean
When I was a kid, my favorite food was this fried chicken with soy beans. Both chicken legs must be mine. And the best place to eat is chicken brain Ha ha. Now it's the mother of two children. Drumsticks are naturally two children one by one. Ma... ...
It's good to eat it in autumn. Stewed mushroom with chicken legs
I'm not tired of eating chicken. It's only 12 yuan and 1 jin. I need some affordable food for my family. It's worth recommending this time. It's better than braised chicken. It's praised by the family. My husband said it's delicious. It's not ed... ...
Zero failure A kind of Delicious food A kind of Noodles with mushroom and meat sauce A kind of ~ 10 minutes
I can't get tired of noodles. Today, I share a simple way. It's delicious enough to lick the plate of mushroom and meat sauce noodles. It'll be out of the pot in ten minutes. Try it quickly. -
Braised noodles with lentils
My husband is good at rice . I can't make him look like him. I secretly took a picture today. I will follow the cat and draw the tiger later. It's as delicious as him.
Fried chicken with black bean sauce
I've been making it for several days. Today I'm going to send you a recipe. It's super simple and delicious. It's necessary for lazy people.
Braised fish
A kind of fish I liked very much when I was a child. Dalian is rich in sea fish. I only love several kinds of fish. The fish is delicate and fat. It tastes good. It's the most fat and delicious fish in September.
Deep fried tenderloin
We all know that sirloin is the most tender part of the group. It's especially fragrant whether it's fried or fried. The most classic sirloin is soft fried sirloin, double cooked pork and so on. It's a unique delicacy. It has the functions of no... ...
Stir fried fish with rice
Thousands of them in the south. The north is called tofu skin. It is rich in protein and amino acid. It is easy to digest and absorb quickly.
Braised chicken leg rice
Chicken contains vitamin C, e, etc. it has a high proportion of protein, many kinds and high digestibility. It is easy to be absorbed and utilized by the human body. It has the function of strengthening physical strength and strengthening the bo... ...
Meat floss
Delicious
Stewed tofu with anchovies
It's cool in autumn. At this time, my family often eats some stews. I like stewed fish best. Grass carp, black fish and anchovies are all my favorite. Stewed fish like to stew together with tofu. It's tender and delicious. Tofu sucks enough juic... ...
Pork nine layer cake
How to eat in autumn? Let's have a nine layer pie with meat. Today, make a better pie than pie ~ nine layer pie. To be exact, it should be beef nine layer cake. But I didn't buy fresh beef, so I changed to pork instead. Beef nine layer cake is a... ...
Quick braised pork in brown sauce Kwai
If you want to make a dish of braised pork with all colors and flavors, you should first choose the ingredients. To make stewed pork, you need to choose the streaky pork that is fat and even. If it's too fat, it's too greasy. If it's too thin, i... ...
Stir fried noodles with rattan pepper
I love the taste of rattan pepper, so I have this fried noodles with rattan pepper.
