Chinese Food
All Recipes
Sauteed wheat with sausage
It's also the time to eat dachshund when making dachshund. The wheat made of dachshund has unique flavor, delicious taste and is very popular.
Pork and cabbage dumplings
There is a secret to the delicious pork and cabbage dumpling stuffing. To master this step, the skin is thin and the stuffing is fragrant. When the cabbage doesn't come out of the soup, many people in the circle of friends begin to display the p... ...
Fish flavored shredded pork
Fish flavored shredded pork has now become a household dish on people's dining table. Its main ingredients are pork, black fungus and auxiliary materials, which vary according to the practice. But most of them are carrots, bamboo shoots, peppers... ...
Kung pao chicken
Kung pao chicken is a famous traditional dish both at home and abroad. Shandong cuisine, Sichuan cuisine and Guizhou cuisine are all included. There are differences in raw materials and practices. The origin of this dish is related to stir fried... ...
Steamed chicken feet with black bean
Chicken claw is a traditional snack in Sichuan and Guangdong cuisine. Its taste is light, salty and spicy. It is rich in glutamic acid, collagen and calcium. It can not only soften blood vessels, but also has beauty effect. Different seasonings ... ...
Fried chicken with potatoes
The cure effect of delicious food is self-evident. The delicious chicken pieces with potatoes and rice all need to eat one more bowl. -
Xiangwei ~ stir fried yellow beef
In addition to the familiar stir fried meat, hand shredded cabbage, flavored shrimp and stinky tofu, the special dishes of Hunan cuisine are also popular. But how can we stir fry the authentic Hunan flavor??. Let's take a look at it-
Braised pork elbow
Q's pork knuckles are soft and rotten. They are fat but not greasy. It's a decent dish for Chinese New Year's Eve dinner.
Mingmu Buxue [stewed pig liver]
The liver is an important organ for animal body to store nutrients and detoxify. It is rich in nutrients. It is one of the most ideal blood tonic products. It has the functions of nourishing the liver and eyesight, nourishing blood, nutrition an... ...
Stir fried pork large intestine
Stir fried pork large intestine is the most delicious. It's very delicious when it's hot. Large intestine has the functions of moistening dryness, tonifying deficiency, quenching thirst and hemostasis. Large intestine, small intestine and intest... ...
Mapo Tofu is a must-have family dish
Mapo Tofu is not a big dish, but it is the first one to be wiped out. Home cooked dishes make sense. -
Homemade Chicken Chop with big face
Pork is too expensive these days. But some of the kids at home like meat very much. Then I think there are fried chicken chops that they like to eat outside. But they are not healthy. First of all, their oil is not very fresh. So I think I'd bet... ...
Braised chicken wings
Without a drop of oil A kind of It's delicious to lick the fingers and roast chicken wings ~ tender and juicy. It's delicious to have no friends. It's not enough to eat three A kind of It's super simple. Don't miss those you like. Every day, upl... ...
Stewed vermicelli with cabbage and pork
Chinese cabbage and pork stewed vermicelli, a well-known northeast dish, is also the first stew of four major stews in Northeast China . Its status is obvious. Although they are all common ingredients, the delicious effect of stewing them togeth... ...
A hard dish to eat in winter
Although the price of meat is rising rapidly, it still can't stop my love for it. In the cold winter, polar bears are covered with thick fur and fat to resist the cold. I. As a human being, there is no thick fur. But I can replenish the fat and ... ...
