No lobster. No summer.. The summer without crayfish is incomplete, and the summer without numbness is unimaginable. In the summer night, I came to serve a few Jin of spicy crawfish. It was so hot that I sweated all over my head and grinned all o... ...
My mother doesn't like meat dishes very much. She only loves crayfish very much. When crayfish is on the market in large quantities, she buys a few Jin and sends it to me. My mother can eat a large plate at a meal.
On the night of early summer, it's time to show your arms and legs and have a good time in the restaurant. The crayfish that dominates the Jianghu at night. Without it, you can't enjoy drinking.
My daughter-in-law is a foodie.
It's not the crayfish season now. But Yabao is greedy for her Baba. She has to buy him some frozen lobster tail to satisfy her greediness.
I always like lobster tail. It's not as scared as the whole crawfish looks. It's convenient to eat. Tried a lot of ways. Finally freeze this. Well done to take it to friends around. We all like it. Here to share with friends. In the coming summe... ...
It's summer. Crayfish appear on everyone's table one after another. Today, I passed the seafood stall and wanted to give my family a spicy crayfish.
I made garlic crayfish for children at noon and spicy crayfish for big friends at night.
In summer, you can't live without spicy crawfish. Every time I go out with my best friend, I can always eat two large portions. I haven't had a good time. This time, I can eat a delicious spicy crawfish at home for tens of yuan. One can eat a po... ...
It's time to eat crayfish again. Make one at home. It's clean and delicious.
Delicacy has been observed recently. Many public official account is calling everyone to eat crayfish. Think carefully. Yes, it's time to eat the crayfish. The protein content of crawfish is very high, and the meat is soft and easy to digest. Sh... ...
It's the time to eat crayfish every year. I don't like going out during the epidemic. I make it at home. It's delicious and affordable.
Now it's time for crayfish to have the most cheap meat. Xiaoqilin said that he would like to eat the shrimp balls I made and send one to Wenzhou.
Make a fortune with this dish.
All the friends who have eaten the authentic spicy crawfish in Wuhan know that the taste is the best in the country. Next, we will teach you how to make fresh - fragrant - spicy - crawfish. It doesn't matter if you are a cook or not. Interested ... ...