Chinese Food
All Recipes
Rice with mutton
It's only half an hour to make salty and delicious mutton hand-held rice. This time, it's a Taji pot. Usually, it's like a chicken ribs Taji pot. That's to say, it's put on a look. I didn't expect that this time it's used for stewing. It's very ... ...
Rosemary delicacy fish flavored shredded pork
Remember the eggplant with fish flavor? This time it's shredded pork with fish flavor. Fish sauce will tell you why Sichuan cuisine, famous for its rich taste, is so delicious.
Stewed pig ears
Pig's ear contains protein, fat, carbohydrate, vitamin, calcium, phosphorus, iron, etc. it has the effect of strengthening the spleen and stomach. It is suitable for people with deficiency of Qi and blood and thin body. Pig's ear is very nutriti... ...
Skeleton of northeast vegetable sauce (sauce spine)
Sauce skeleton is a famous dish in Northeast China. People who have eaten northeast cuisine probably have eaten sauce skeleton. I haven't thought of this dish since I came to the United States. I saw a friend's sharing in my friend's circle a fe... ...
Stewed oxtail in red wine (improved version)
Stewed oxtail with red wine is a famous French dish. Cow tail is rich in gum and full of flavor. Long time stewing can release its delicious taste. The red wine in the dish has been stewed repeatedly. The taste has been absorbed by the oxtail. T... ...
Rice with Abalone
Delicious, tender and nutritious
[appetizer] stewed meat and mushroom in pressure cooker
The pork in the pressure cooker is fragrant and soft enough. I choose to fry it first and then press it. It won't burn easily.
Pressure cooker coke, sweet and sour pork ribs
I don't know if you've ever had such an embarrassment. Make sweet and sour pork ribs. In a moment, there will be too much sugar. Only a little more vinegar. As a result, there will be too much vinegar. You can only add sugar again. Add it again ... ...
Braised pig's feet with lotus root
As a competent housewife, I know how to choose vegetables according to the season. Eat seasonal dishes, not to mention good for your health, but also affordable. Autumn and winter. It's the season for lotus root to go on sale in large quantities... ...
Tianjin unique gluten
As the name suggests, Du gluten must be cooked to taste full and soft. It tastes sweet. It's full of sauce. It's full of fragrance. It's also a very family dish. Almost every restaurant in Tianjin can eat it. In addition to the pure braised Dui ... ...
Pickled cucumber with soy sauce
When I was a child, my mother used to pickle cucumbers and pickles. When I was growing up, I always miss the taste of going to work outside. Make it by myself, ha ha.
Braised COD in brown sauce
I grew up by the sea. I love fish. I love all kinds of fish.
Steamed chicken with mushroom
Weibo, wechat fantangmm welcome to pay attention. The feeling of liking a person is that you know yourself better than you do. It's the happiest thing to make a favorite dish for you and share it with your head. Steamed chicken with mushrooms, i... ...
[he Xiaoxi] home style marinated chicken feet, marinated pig heart, marinated chicken wings
The bitterness is fragrant. New Year comes.
