I wanted to make fish flavored shredded pork a long time ago. But I didn't like bean paste very much. I kept procrastinating. Today, I want to try to replace the spicy flavor of bean paste with others. The effect is not bad.
Sweet and sour food
In the process of learning the Western baking course, I have gained a lot; I have learned a lot of basic knowledge that I didn't know before and often ignored. I have also carefully taken a lot of class notes. The teacher interleaves the theory ... ...
It's the end of the year. It's time to brush.
Sweet and sour fish is a common family dish. This dish is even more indispensable in the festive days such as Chinese New Year's festival, marriage and promotion. Fish has the auspicious meaning of having more than one year and more than one aus... ...
Broccoli fried soybean skin is one of my favorite dishes. My husband and I are usually vegetarian, so vegetable dishes will be very tasty if they are made in different ways.
From my hometown in Jiangxi, I brought back some dried winter bamboo shoots that my grandparents dried themselves. Thinking that stewed meat must be fragrant, I tried to add dried bamboo shoots to the stewed meat. It's fragrant. My friends came ... ...
It's a soft cake roll. It's suitable for all ages. The filling can be changed into cream. The fruit can also be fake as you like.
Ingredients are put by feeling. It's really not accurate to g. the point is big sweet and big sour.
This is a dish that was very popular in my memory. I haven't eaten it in recent years. All of a sudden, I feel nostalgic. Taste in memory. Buy good materials today. Show your hand. Delicious and even more. -
Some people like noodles in clear soup. My family likes mixed noodles. That birthday. I want to get up again and cook breakfast. I want to put a cake on it and bring it out. That is to say, the soup noodles are Kwai Tai. Let's boil the soup. Tas... ...
I like lotus root best. This homely dish. Our favorite
Chinese food and Western food. Unexpected harvest. It's really delicious. It's very high. Good quality and low price
No rolls of sushi. As soon as you want.. Stack all the ingredients. Cut... All right. Eat. -