Chinese Food
All Recipes
Pickled garlic bolt
Love helps farmers. I bought ten jin online and pickled them.
Crispy, sour and spicy potato shreds
Fall in love with crisp feeling
Clam in cold sauce
The clam has always been the heart of many people, including my daughter. I don't want to leave as long as I see clams on the table. But it's allergic again. So every time I buy it, I'll try to control how many she eats. But I don't like it very... ...
Chicken with pork tripe
This is the second time to make pork tripe and chicken soup. After drinking it, I don't think of taking photos. It's full of gum, fresh, sweet and delicious. I use fresh pork tripe and chicken raised in my family.
Hawaiian vegetable and seafood bibimbap
A simple to unexpected delicious ppoke bowl Weibo @ Gulu fitness eating and drinking diary. Wechat Gulu fitness kitchen. Subscribe to more healthy recipes.
Sour bean sprouts
I haven't eaten bean sprouts for a long time. Suddenly I want to eat something different. I made sour bean sprouts.
Stewed mixed vegetables and hairtail
My son said that he wanted to eat fish this morning. After receiving the edict, we will deal with it. But we still want him to eat more vegetables.
Maybe I'll never make that kind of braised pork.
I've eaten countless kinds of braised pork from childhood, but I only like the taste made by grandma. Every time I return to Shanghai after Chinese new year, there are always two boxes of stewed pork made by grandma and dumplings filled with fen... ...
Braised fish with sweet and sour sauce
Hairtail is a kind of high-fat fish. It contains protein, fat, vitamin B1, B2, niacin, calcium, phosphorus, iron, iodine and other components. It has the functions of nourishing the spleen, Qi, stomach, liver, skin, Qi, blood and body. For the h... ...
Three fresh dishes without oil
Di San Xian is Xiaozi's favorite ~ I order it almost every time I go to the restaurant. Although it tastes good, it needs to be fried first. Vegetable dishes with high oil content have higher calories than meat. How can we make three fresh foods... ...
Jiuyang air frying pan fried rice and tofu
It's not a problem to fry without lampblack in summer
Tasty, sour and spicy cucumber, Flammulina mushroom
It's a hot summer day. One cold beer and one cold dish. Don't worry about the coolness at that moment. Sometimes I have two drinks with my mother. She always asks for something in advance - some cold dishes. Refreshing. OK ~ this cold dish. My f... ...
Hot and sour pickled claw
I've always had an irresistible feeling for chicken feet. I often go out to buy chicken feet in a marinade shop. I often make them to satisfy my appetite. But I want to have some fresh taste this time. This hot and sour pickled chicken feet is r... ...
Fruit cake
Summer is really a good season. Apart from the hot weather and the sun, everything else is very good, especially when all kinds of fruits are on the market. You can choose from a wide variety. A fruit cake. Use seasonal fruits~
[Cathy eat and nourish] stir fried pork slices with agaric and onion
Cathy nutrition class - the content of vitamin E amino acid in Auricularia auricula is rich. It has strong antioxidant capacity. It can reduce the damage of free radicals to the skin, so as to alleviate the rough and dry skin problems and achiev... ...
Stir fried soybean with minced beef
The fresh Maodou is very attractive. Turn over the refrigerator and the existing beef. A plate of minced beef stir fried with soy beans is perfect. -
