Chinese Food
All Recipes
Soft and fat steamed bread
A fast way for beginners of pasta
Sweet and sour eggplant
The dishes of sugar and vinegar are appetizers. They are also meals. Eggplant is my favorite. No matter how you cook it, it's my favorite. In hot days, you should have an appetizer with a bowl of rice. Absolutely.
Mixed okra with ham
It's said that okra is nutritious. So in the season when okra goes on the market, my family will buy some okra from time to time. The okra can be stir fried. The original flavor can also be added with some meat slices to increase the meat flavor... ...
Shredded chicken with lettuce and fungus
Today, I would like to recommend a cold dish, lettuce, fungus and shredded chicken. Using the principle of meat and vegetable matching, the two ingredients are matched with the chicken silk with high protein and low fat. They are made by the met... ...
Sweet and sour sirloin
Try to do it for the second time. Make do with it. The taste is a little sour.
Shrimp dumplings with fresh meat
Meadowo said - recently fell in love with eating dumplings. Mom. Wait for me to go home and make shrimp dumplings. Shrimp dumpling with fresh meat. A bowl of Crystal Cake with red dates and sweet soup. Struggle to eat and struggle
Fried pork in pot
It's not very hard to make. When the tenderloin is put in the flour, the flour starch should not be too thin. When the tenderloin is fried, the time is longer.
Crab
For the first time, the vegetable house knew that this dish was made by chef Huang in the variety show yearning for life . It's estimated that this dish has been heard by many people. It's not crabs, but it's better than crabs. It's the highest ... ...
Pickled peppers and chicken feet x salted soy bean
Pickled peppers and chicken feet are the food that can be prepared in this season. Make them in a glass jar filled with pickled peppers. Put them on the jar full of pickled peppers. You can make saliva just by looking at the transparency.
Cold noodles
It's really refreshing to eat cold noodles in summer. -
Scallops with minced garlic
Summer is the season of scallops. It's fresh and refreshing. It brings hot and dry weather, cool and delicious appetite. Green mussel, or emerald mussel, is also known as rainbow. After drying, it is called light dish. Every time I cook the ligh... ...
Pickled ginger with vinegar
Because of the hot summer, people tend to drink cold. And over eating cold, blowing air conditioning too cold for too long, it is easy to damage the spleen and stomach Yang Qi, which is manifested as the cold wind, fatigue and weakness, abdomina... ...
Sweet and sour spareribs
It's always necessary to eat home-made dishes like this. Every time there are sweet and sour ribs. Always let people eat more rice. Appetite. Sour and sweet soup. Thick and bright. Wrapped with fresh ribs. It's such a common home cooking. It can... ...
Braised pork liver
On the table at home, my mother always thinks about making delicious and nutritious dishes for us. This home-made braised pork liver often appears on my dining table. It's simple and delicious. I can't help but eat an extra bowl of rice. It seem... ...
Chicken in cold sauce
It's getting hotter and hotter. Cold dishes will be served. Cut the necessary ingredients into the shape you like, blanch them with boiling water, pour on the prepared sauce, and you can easily finish it. Zhongjing's small red oil is bright red,... ...
