Chinese Food
All Recipes
Steamed chicken feet with black bean
Chicken claw is a traditional snack in Sichuan and Guangdong cuisine. Its taste is light, salty and spicy. It is rich in glutamic acid, collagen and calcium. It can not only soften blood vessels, but also has beauty effect. Different seasonings ... ...
Smoked duck
The taste of farming
Chinese New Year's feast. Squirrel, mandarin fish
It's also known as squirrel mandarin fish. It's a traditional dish of Su Bang cuisine. It's a feast for friends. It's a big dish that elders can take out.
Sweet and sour sirloin
A classic sweet and sour tenderloin. With its sour and sweet taste, it conquers the mouth and stomach of the company. The tenderloin in the Souffle is served with sweet and sour sauce. It's really enjoyable to eat. Sweet and sour sirloin is suit... ...
Xiangwei shredded cabbage
Hand shredded cabbage is my favorite Hunan dish. No one Although cabbage seems to be shot with a lot of pesticides. It's not healthy. But I can't help but like it. Today Xinbao will share this hand shredded cabbage with you-
Snowman Christmas snack box
It's Christmas tomorrow. Hold on to the last threshold. A little snowman's boxed rice with a new waist plate is not too cute.
Steamed shrimps with skin
Skin shrimp is a kind of seafood with rich nutrition and fresh and tender meat. Its meat is rich in water. It tastes fresh, sweet, tender and smooth. It is light and soft. It also has a special and attractive taste. Every spring is the spawning ... ...
Strawberry o'lei
It's holiday. I made this snack and gave it to my nephew Xiaobao. He likes it. We only tasted one. He took all the packages away. In addition, I haven't made a cake for a long time. My hands are good. And it's rainy days. The light is bad. I'm i... ...
Would you like to have some sweet and sour three shreds to clear your mouth and clear your lungs in winter
In our northern hometown, the winter cabbage is the main dish. It's a frequent customer at every table. It tastes fresh and refreshing. It's diverse and nutritious. It's rich in vitamins and microelements. So it's so beautiful in winter as a bam... ...
Sweet and sour quail eggs
I bought a bag of quail eggs and left half of them. They have been in the refrigerator for a long time. Today, it's good to make a sweet and sour quail egg for lunch. It's a bit of skin, fragrant yolk, sour and sweet sauce. It's delicious. Welco... ...
Asparagus and minced Sushi
I've been eating sushi for several days. I've bought all the ingredients, but I've been lazy. My children and I like eating sushi. Although the taste is not authentic Japanese. After all, it's not Japanese. I can only do this to satisfy my craving.
Hot and sour crispy A kind of How much to eat A kind of Quick and sour radish
Eat carrots in winter and ginger in summer. You don't need a doctor's prescription. In addition to making soup and stir fried radish, in fact, what my family eats most is this small pickle. The method is simple. The taste is sour, crisp and cris... ...
Appetizer - okra with Tofu
Okra, also known as okra and aubergine, is a kind of soluble dietary fiber with high mucilaginous content. It can maintain blood sugar, moisten intestines and relieve constipation. Today, let's try this appetizer with Caragana. Mei
Braised double peppers
It's a delicious dish. It can be used as food and seasoning. Simple operation, simple ingredients and delicious.
Crab
On the day when there are no crabs, the taste of this game crab is very smooth and delicious. Look at the game crab.
