Chinese Food
All Recipes
Hot and sour soup with shredded tripe
In the cold winter, drinking a bowl of hot and sour stomach soup enriches the taste buds and warms the stomach.
The combination of spicy and fish pickled peppers
I bought a grass carp. I wanted to make a pickled fish, but I felt that there were too many fish. I couldn't finish cooking. I thought about it, and I just finished the multi flavor fish. The name is my own. I cut the fish into pieces, fried it,... ...
You can't smell it anymore
Delicious and easy to use. Innovative approach.
Stewed beef in cold sauce
The marinated beef bought by the supermarket, plus the chili oil fried by oneself, has soul.
Crystal clear Tianjin flavor. Fried stewed seeds
Many children in the north have seen it. The traditional name of Tianjin is fried stewed seed. In spring, they have to eat a series of sweet potato starch to keep the nutrition of the fresh potato intact. For example, protein, amino acid, vitami... ...
Quick and delicious cold bean curd Kwai
Beancurd is made by heating and boiling soymilk. After a period of heat preservation, a film is formed on the surface. After being picked out, it will sag into branches and then be dried. Its shape is similar to that of bamboo branch. It is call... ...
Stir fried pimple in old Beijing
It's really a happy thing to be able to turn simple ingredients into a variety of unique appetites and good mood flavors every day. Fried pimple in old Beijing. Simple and delicious. The aroma of gravy is overflowing. The sauce of soybean paste ... ...
Northeast traditional dish shoulder handle - pot and baorou
Double cooked pork slices, formerly known as pot fried pork slices, is a northeast dish. It was created by Zheng Xingwen, a chef from Daotai Prefecture of Harbin during the reign of Guangxu. After cooking, the color is golden and the taste is so... ...
Homely taste - three delicacies of the earth - a gift from the earth
Disanxian is a traditional famous dish in Northeast China. It is made of three kinds of seasonal fresh ingredients in the field - eggplant, potato and green pepper. It not only lies in the fresh and strong taste, natural and green ingredients, b... ...
Quick fried vegetables Kwai pea fried pork
Pea has the functions of clearing away heat, detoxification and diuresis, especially for the patients with diabetes mellitus and postpartum milk. Peas have comprehensive and balanced nutrition. Pea seed consists of seed coat, cotyledon and embry... ...
Stir fried mushroom with meat
In this green and yellow season, family members prefer fungi, especially Pleurotus ostreatus. Pleurotus ostreatus is widely cultivated all over the country. It is rich in nutrients. The protein content of the dry product is 20%. The amino acid c... ...
Hot and sour fish with pickled vegetables
I want to eat fish all of a sudden - then I'll have a spicy and sour fish with pickled vegetables.
