Chinese Food

Mixed agaric

Sauerkraut in barbecue shop

Yesterday I went to the barbecue shop. I ate the pickles. I thought I had a bag of pickles in my home. I'll make it better. I can also bake the pickles at home.

Vegetable version of eggplant with fish flavor

Because the weather is hot, I don't want to eat meat, so I want to make a vegetarian version of eggplant with fish flavor.

[home cooking] stir fried baby dishes like this. Simple and delicious

I don't know what to eat. Learn to make a super simple spicy cabbage. It only takes less than 10 minutes. It can be easily handled.

Vinegar mung bean sprouts

Spring is like spring.

Lettuce in cold sauce

I have been cooking for more than six years. The number of lettuce on my table is really one handed. Because there is a smell. I don't know how to eat it. I ate it at my mother's house last summer. I think it's delicious. A few days ago, I made ... ...

Fish flavored shredded pork without fish

It's the first time to make fish flavored shredded pork. It's also delicious. It's a little bit salty. I forget that bean paste is also salty. There's more salt... It tastes good.

Home baked cake

I've never made a cake in the oven at home. Today, I'm wondering if I can make some cakes. I used three eggs in the morning and five eggs in the afternoon. As a result, I made all kinds of cakes

Sour more than female ticket

Recently, I've been a little slack in cutting a first-hand one. It's said that vinegar moustache is the favorite of many halal friends and also the traditional halal cuisine. It's said that when the leftover eggs and meat were heated together, t... ...

Braised hairtail in low oil

Sesame sauce and lettuce

I usually prefer to eat the lettuce raw. Now it's getting warm. It's easy and delicious to mix the lettuce with the mash juice. Take advantage of the spring vegetable variety and eat more vegetables. -

Peanuts with spinach

I like to go to the morning market instead of the supermarket to buy food, because I choose more. The main thing is that the food is very fresh in the morning. Many markets have not been opened this year because of the epidemic. Yesterday, someo... ...

Hot and Sour Cucumber Strips

You can eat all kinds of cold cucumber. -

Stewed pork intestines in brown sauce

I'm from Changde. I grew up eating all kinds of vegetables. Today, I'd like to share my family's way of making a fat bowl-

It's sour and sweet. It's like a first love tomato fish

I bought a big grass carp yesterday. I didn't use up a meal of pickled fish. Today, I will make a sweet and sour tomato fish. The soup is better than the taste of fish. First, I eat fish slices. Then I make rice with soup. It's delicious.

Sweet and sour lotus root. Crispy and refreshing. Better than meat.

I'm fed up with fish and meat. I want to eat some light food in spring and summer. It's the weight loss season. So I make a delicious and delicious lotus root. Lotus root is also very low in heat. Because there's Mengbao at home. It can't be sti... ...

Bean curd in cold sauce

Yuba is condensed from soybean milk. It is said to be concentrated in the nutritional essence of soybean milk. First, there are many proteins, then lipids. Linoleic acid and lecithin are good for cardiovascular health. Calcium content is also ve... ...

Chicken feet with lemon

Stir fried eggs with Chinese toon

Chinese toon is a seasonal delicacy in spring. It is also one of the gifts brought by nature to people. It is rich in nutrition and known as mountain treasure on trees. The Chinese toon bought in the morning market today is very tender. Come hom... ...

Stir fry cabbage like this. There is no shortage of CD-ROM activities

Cabbage is a common home cooked dish. Because it's common. Everyone always ignores a little detail in the process of making. As a result, some of the food friends give up this nutritious fried cabbage. Today, let's use this method to rekindle yo... ...