Chinese Food
All Recipes
Canned sushi with black bean and dace
I like Korean dramas. I like the food better. It's delicious, easy to make and nutritious. We all like it.
Steamed shrimps with skin
I seldom eat seafood I'm allergic. I want to eat it when I see it in the market tonight When I bought 2 jin, it was 5:30 p.m. when I went home to eat. Now it's 3:49 a.m. I'm allergic
Hot and sour chicken feet
My daughter likes this very much. She always goes to the supermarket to buy it. The food is too unsafe now. You can rest assured if you do it yourself.
Hot and sour lotus root
This dish used to be sweet and sour. I prefer to eat sour and spicy food, so I changed it a little.
Stir fried eggs with Xihu
In the evening, I ate alone and cooked peanut black rice porridge. The Xihu made by my mother was delicious. I bought the fresh Xihu and prepared to fry eggs.
Fried eggs with peppers
I used to like it all the time after I ate it in Hunan Pavilion. But the preserved egg thinks that the Yellow preserved egg in Sichuan is more delicious. It's really good to try today.
Private dish pineapple sweet and sour pork
Sweet and sour is I . Pineapple sweet and sour pork.
Crispy crucian
Carassius auratus is rich in nutrition and tender in meat. But its disadvantage is that it has more thorns and less meat. After a few hours of slow stewing with a small heat in a casserole, it can finally eat a big bite.
Super simple hot and sour cabbage
It's a very delicious dish. I won't say much about the others It's delicious to fry with baby dishes today
Charming and full laver roll
Jilin is not far from Yanji. I like the food there. As a foodie, we should not be afraid of difficulties and dangers. As long as it's delicious, everything is OK
Eight inch light cheesecake (yogurt version)
This formula is almost sweet. If you like it, add some sugar.
Rape with shrimp skin
When the spring is warm and the flowers are blooming, eat more green leafy vegetables, often take part in activities, and supplement calcium appropriately. The dosage is one person's share, which can be increased as appropriate.
Dried bass with vegetables
There is a local food in Wuhan called Kang Ciba . In Mandarin, it is fried tangciba . Super traditional snacks with a long history. In the early years. But only the new year can enjoy the delicious. This fish is named Ciba fish because it is sim... ...
Hairy crab with vegetables
There are many ways to eat hairy crabs. If the crabs are big enough, fresh enough and high quality, it's best to steam them. The best flavor is the original taste. It's perfect with Zhejiang vinegar and rice wine. It's a dish of high quality and... ...
Tianjin rice
Tianjin rice, also known as crab Yujing, is a kind of Japanese Chinese cuisine, that is, fried rice with crab meat and eggs. It's a bit like rice with eggs. But the so-called Chinese cuisine in Japan refers to the Chinese cuisine suitable for Ja... ...
