Chinese Food
All Recipes
It's a hot, sour, fresh and sweet winter Yin Gong soup. It's a cool day and a warm stomach
Dongyingong Decoction (Tomyum or tomyam). It is a unique sour and spicy soup from Thailand and Laos. It's also called Dongyan soup. It's very common in Thailand. The main ingredients are lemon leaves, citronella, shrimp, etc. Thai restaurants an... ...
Beef noodles with tomato
It's getting cold. A bowl of hot noodles in the morning. There's nothing warmer than that.
You should have a warm yellow rice wine when you eat crabs
The autumn wind blows. The feet of crabs are itchy. The umbilicus is round in September and sharp in October. It's time to eat crabs again. Crabs are cool. When eating, you should have a cup of hot yellow rice wine which can promote blood circul... ...
Milk white radish soup
Carassius auratus is rich in protein. Radish can lighten your body and nourish your qi. It makes your skin white. Drinking radish and Carassius auratus soup in autumn and winter has the functions of resolving phlegm, relieving cough, appetizing ... ...
Zaozhuang pressing table hard dish spicy chicken
Today, my husband is making our authentic chicken at home. It's our favorite dish in Zaozhuang. There is no one. It is the last table pressing dish necessary for all kinds of banquets. Choose to raise small cock in a loose way. With thin skin pe... ...
Stewed mutton with chestnut
In autumn and winter, mutton is the first choice. Chestnut, pumpkin and mutton together. Reduce the greasy but also more sweet. Make the soup more delicious. The production is also very simple. The processed ingredients are put into the pot. Ste... ...
Steamed tofu with mushroom in oyster sauce
Kwai Kwai, a simple and quick steamed dish. No fire, no smoke,.3 minutes. Delicious, and then rice, oyster sauce, mushroom and dried tofu. It's a quick steamed dish. It's easy to cook and save time. It's good to keep on fire. It's best for appet... ...
Drink this bowl of warm soup after the beginning of winter. Keep your blood, feet, hands and feet cool
After winter, many girls are prone to cold color difference in hands and feet. That's caused by insufficient Qi and blood and poor blood circulation. Astragalus in this bowl of soup can effectively dispel the cold, promote blood circulation and ... ...
Pork ribs soup with radish and sheep
There is a folk saying, eat radish in winter and ginger in summer. No doctor's prescription is needed. Although it's exaggerated, eating radish more can clear away heat and detoxification, help digestion and improve constipation. At the same tim... ...
Stewed crucian with mushroom and milk
The nutritional effect of crucian carp - the flesh of crucian carp is tender, with high nutritional value. The protein quality of crucian carp is good, the quantity is even, and it is easy to digest and absorb. It is an important source of prote... ...
Chongqing hot and sour noodles
Go home from work. Pass snack street. I find a window full of people. You can smell the sour and spicy smell in the air when you walk in. This kind of snack is hot and sour powder. Imagine a crystal full of fans immersed in the red soup, as if c... ...
Pig's foot ginger
Pig's foot ginger is a traditional dish in Guangdong. Its main ingredients are pig's foot, egg and ginger. Eat this dish. It has the effects of activating blood, warming the body, expelling cold and wind, nourishing and nourishing the face. Ther... ...
Corn, radish and scallop soup
Eat radish in winter and ginger in summer. Radish is known as little ginseng. It's especially suitable for nourishing in winter. Boil a pot of soup. It's nutritious and warm. Three days and two ends of such a soup. Fresh and not greasy. Family l... ...
Essential warm-up tonic in winter - tofu and mutton soup that can be done in 5 minutes
I haven't eaten mutton for a long time. Today I went to the mutton shop to buy some mutton and then I went to the supermarket to buy some tofu. I plan to give my family some tofu soup that they like to drink. -
The homemade hot pot soup is delicious. It tastes several times better than Haidilao
It's getting colder. I want to eat a dish that's hot. It's a combination of soup and food. It's said that if I don't eat hot pot, how can I spend the winter? The hot pot in the cold winter is brushed up. The rising and falling hot pot is called ... ...
Boiled meatballs and radish soup
A kind of If you eat radish in winter and ginger in summer, you don't need a doctor's prescription. Today, we'll meet you with this radish and mutton balls A kind of How can I spend the winter without hot pot? Today I have three delicacies hot ... ...
[Chinese yam spareribs soup] nourishes and warms the body.
Winter is the season for warming. Stew a casserole of Chinese yam and pork ribs soup. Hold a big bowl with hot air and fragrance. Drink a bowl. I feel very happy, especially in the snowy days in the north. Today, I'd like to share with you the w... ...
