Chinese Food

Sweet and sour spareribs

Steamed bread

For me from the south, it's too difficult to make such pasta as steamed bread and steamed bun. I dare not try it easily all the time. This week, I finally got up the courage to try to make steamed bread. Kung Fu is not inferior to those who want... ...

100% successful milk fragrant brown sugar steamed bread (time-saving version)

Many people think it's easy to fail if the noodle food is not easy to make. Let's share a real zero failure recipe today. White case and small white can also do it. Brown sugar steamed bread is not one of my favorite steamed bread. The soft stea... ...

Egg filled pancake

Steamed bread with noodles

Flower roll

Spicy pot suitable for Jiaodong Peninsula

Spicy hot pot is the favorite of many Chinese people. But for people in Jiaodong Peninsula who are used to salty taste, it may be too hot and unbearable to make dishes directly according to the ratio of the bottom materials of the bought hot pot... ...

Tofu brain

There are many people in my family, so the quantity is large. There are few people in my family. For 23 people, it's OK to reduce the quantity by half.

Croissant

8

Homemade hand-held cake. From making pastry, biscuit blank to finished product. In one go -

Caramel Pudding

The pudding is smooth and caramel is burnt. The taste of caramel pudding is unforgettable. This caramel pudding does not use light cream. It reduces the calorie intake without reducing the taste of pudding.

Honey three knives

When I was a child, I didn't expect that I could make snacks myself. It's not as sweet and greasy as what I bought. The homemade snacks are more delicious.

Angel glutinous rice orange

Glutinous rice is also called jiangmi. From the point of view of traditional Chinese medicine, it has the functions of Tonifying the middle and Qi, strengthening the spleen and stomach, and astringent and antiperspirant. From the perspective of ... ...

Scallion cake vs spring cake

Thousand layer scallion oil cake

Last time, I made the common scallion cake. This time, I tried to improve it with pastry. The effect of layering is very good. You can try it.

Pancake dough with scallion oil crust

All purpose pie dough. You can use it to cover all kinds of pies. Aunt Huang signs scallion pancakes. Never overturn. You look for me if you overturn

Black sugar pearl milk tea (Lipton tea bag)

Simple and healthy. -

KFC mashed potatoes

Simple ingredients can have the taste of. KFC ～

Pancakes grandma's scallion oil pancakes. There is a taste called home

Grandma can make pasta every three to five. Today is scallion cake. It's crispy outside. It's soft inside. It's fragrant and sweet. It's the taste of home

Egg bubble

I look at a pile of flour players in my friend's circle every day. I can't play with the technical content. I can only play with egg bubbles. It's very simple and rough. It's crispy outside and tender inside. It can eat quickly.