Chinese Food
All Recipes
Stir fried scallop with green pepper
We are the loveliest
Apple pie
There are many apples at home. You can do this if you can't finish eating. It's fragrant and waxy.
Crispy bean curd
To make pastry, you can use lard, butter and vegetable oil. But I still like to make it with lard. It's not only fragrant, but also has the effect of making pastry that other oils can't reach. The amount of pastry is 8 rows.
Rougamo
From hair noodles to pancakes, to meat making methods, to guarantee the society
Stewed rice
Baozai rice is a very classic Guangdong snack. When I was a child, a bowl of baozai rice with seven or eight pieces carried my memory for many years. Its biggest feature is to match it at will. No matter what you want to eat, just go inside. The... ...
Sweet and sour spareribs
We must remember this formula. 1 teaspoon wine, 2 teaspoons soy sauce, 3 teaspoons sugar, 4 teaspoons vinegar and 5 teaspoons water. Just remember this formula. The kitchen can also make a delicious sweet and sour spareribs.
Toast mark - Japanese style raw toast
Recently, a kind of toast is very popular. Everyone is a little curious. What is toast ? Emmm... A little muddled... Here's a brief introduction of what is raw toast raw toast because there is no egg in the production. The Japanese raw toast raw... ...
Pumpkin Soup
Pumpkin is a good thing. It can detoxify, protect gastric mucosa, help digestion and prevent diabetes. The pectin in pumpkin can bind and eliminate the bacterial toxins and other harmful substances in the body. It can play an antidote role. Pect... ...
Spring cake
It's said that pancakes are thin like paper. What's good about pancakes? How can we make them? Everyone has his own way. Some people say that it's necessary to boil water and scald the face to be soft. Some people say that it's necessary to cool... ...
Leek, egg, fungus, vermicelli, steamed bun. Delicious
I'm a little depressed today. I find that sometimes what I try to do is rubbish in others. But I can't solve it except complaining. Ha ha. So, I want to open up. I haven't scattered. Let go. Just be yourself. Food is better. As long as you work ... ...
Egg and leek box
Less oil, less salt, healthier
My favorite
I like eating meat loaf since I was a child. I dare not go out to buy it. I'm greedy. So I try to make it at home. I didn't expect it tastes good. Haha ~
Breakfast porridge for nourishing qi and blood with soft glutinous food
Although the epidemic has not been completely eliminated, many areas and cities have started to resume production on a continuous basis. People have also started to work as busy as usual. For most office workers, the most painful thing is not en... ...
