Chinese Food

There is no donkey in Beijing

Donkeys roll. It's one of the traditional snacks in Northeast China, old Beijing and Tianjin Wei. The finished product has three distinct colors: yellow, white and red. It's very beautiful. Because the soybean flour sprinkled in the final produc... ...

Video of healing department. Making leek box for breakfast

Pasta has always been the main role of my breakfast. Flour is made into various pasta. Breakfast is changing -

Apple red bean black sesame bread

Scallion flavored soda biscuit

Sweet and sour sirloin

Kwai Chung cabbage -- garlic rush water spinach

This dish was actually inspired by Thai style cabbage after it went to Thailand. I often make it when I come back. There's no Thai sauce. It's also very delicious when I make it with daily sauce. Eat this every time you don't know what to eat

Beijing sauce shredded pork. Delicious

Steamed bread rolls

Soft and delicious hand kneaded steamed bread. Steamed for several days. Try to make it by yourself when you have time. Eat at ease.

Pancakes of whole wheat without oven

Breakfast today pancakes & Coffee A kind of Mei I like today's morning lesson build your own love channel, let your inner hot love surge. when you stand in the position of love, love will flow from all directions. Today, it's appropriate to hav... ...

Pizza

Daogers m6s enamel steaming oven - stir fried blueberry pizza

Can blueberries make pizza, too? That's it. Everything makes pizza. Manufacturing machine - daogrsm6s enamel oven

Northeast home cooking, stewed corn with pork and beans, nutritious and healthy, easy to learn

I didn't finish the corn I cooked yesterday. Today I just made this dish. It's my hometown's taste. It's so delicious.

Ice sugar, tremella and lotus seed soup

Ice sugar, tremella and lotus seed soup. It should be the stem in a dream of Red Mansions. With beautiful words, it gives people infinite space for reverie. In mind, there is no limit to delicious food. It's not easy to get fresh Tremella. If yo... ...

Lettuce in oyster sauce

Oyster sauce lettuce is a very classic dish in Cantonese cuisine. This dish seems very simple, but it has a lot of ingenious ideas in cooking. It not only preserves the nutritional value of the ingredients, but also gives the dishes a rich taste... ...

Spring cake

Noodles with tomato and egg

I'm so hungry at the end of the weekend. I searched the vegetable cabinet for tomatoes and noodles. I wanted to make this dish.

Leek and egg pie

I don't want to eat the pie outside. It's too greasy. It's like fried oil pan. Too big. One is not enough. Two are too strong. The point is, it's not as fragrant and crispy as what you make. It doesn't need too much seasoning. It's just a delicious food.

Red velvet meat loaf

I like to eat red velvet cake. I think the red velvet bread I studied last time is pretty good. I made it today. It's pretty good.

Whole wheat mixed meal bag 2

Millet and pumpkin porridge

When I was a child, I used to cook pumpkin porridge at home in winter. I felt tired of it. It's been a long time now. It's become a health food for some people. It's a good choice to cook with millet, whether it's breakfast or dinner.