Chinese Food
All Recipes
Cod wonton
I always like eating wonton. When I eat out in the morning, I often order a bowl of wonton. The wonton sold outside. It's cooked in a bowl and I can't wait to finish it. The skin is rotten. Especially, I can't take it out. If I take it home, it'... ...
Oatmeal Bread
Oats. A kind of grains. As early as 1997, the U.S. FDA recognized oats as a functional food with the effect of lowering cholesterol and stabilizing blood sugar. Today, I decorate bread
Burrito
Five cakes. Not many. However, the diameter of 20 cm seems to be a little big. Make only half of it. Or five cakes. What diameter should it be? The answer is about 14 centimeters. This scale seems to be moderate. The dough only needs to be refri... ...
Whole wheat bread protected by oats
The supermarket just took a bag of Quaker Oatmeal special to prepare for breakfast, washed milk, kneaded dough and sprinkled a handful of it. When it's really delicious, you can cut half of it and drop the milk in it without wasting it.
Wheat bun
It's good for your health to eat more roughage. It's a healthy bread without sugar and oil.
Make your own bun. It's simple, delicious and interesting.
Meat bun. It's made by myself. The skin will be more fragrant and delicious than the stuffing. Try it if you don't believe it.
21 pieces of exploded picture -- hot seed whole wheat egg filling cake
I'm used to eating ordinary eggs and pancakes. It's also a good choice for me to change my food occasionally.
Whole wheat toast
Whole wheat flour - a grain of wheat. It is divided into three parts: germ, endosperm and bran. The percentage of germ in whole wheat Two point five %Endosperm accounts for 85%. Endosperm is the main component of flour, that is, the white flour ... ...
