Chinese Food
All Recipes
Braised lion's head
Braised lion's head in brown sauce. It's also a classic Jiangnan dish. In fact, it's also in the north. It's quite similar. They call this four happiness balls . Is that the legendary four happiness balls absolutely happy? After all, lion's head... ...
The dumplings with pickled vegetables in Northeast China
I like to eat dumplings with pickled vegetables after staying in the northeast for a while. It's very appetizing this season.
Rice with sweet and sour sirloin
The biggest feature of covered and watered rice is the integration of food and convenience of eating. It only needs one plate to hold. There are both staple rice and delicious dishes. It can be eaten on the table or with hands. It's very conveni... ...
Fried grouper with XO Sauce
Turn the fresh fish into a snow-white fish ball. It's smooth and delicious. XO sauce is very tasty. It's suitable for drinking or eating.
Whitebait omelet
The fish is delicate and transparent. It's a kind of food with high protein and low fat. It's sweet and smooth. It's good at nourishing the spleen and stomach. It's used for spleen and stomach weakness, digestion and malnutrition. It's very suit... ...
Early autumn health soup -- crucian carp and tofu soup
Carassius auratus is a good source of protein for patients with liver and kidney diseases, cardiovascular and cerebrovascular diseases. Regular eating can enhance disease resistance. Patients with hepatitis, nephritis, hypertension, heart diseas... ...
Laoganma mashed potato
Making mashed potatoes is very simple and casual. If you have cream or cheese at home, you can put them together for seasoning. If not, mixing some salad dressing can also help smooth the mashed potatoes. It happened this time. There was no crea... ...
Three glasses of Arctic shrimp
Speaking of three cups, I have to mention the famous three cups of chicken. If you go to any Taiwei restaurant, you can have three cups of chicken. In three cups of cooking, one cup of oil, one cup of soy sauce and one cup of rice wine are used,... ...
BBQ bun
At the weekend, I made a few Jin of delicious barbecue at my son's request. After I sent some to my parents, there were still a lot left. It's enough to make some barbecue by-products. Think about it. I haven't made bread for a long time. Make s... ...
Pan fried mushroom with black pepper
It's easy to fry apricot mushroom in two steps. Can you still not hand in your homework? 8.278.28 The ID of daily uploaded works has 100 points. (one time only)
