Chinese Food

Eat red, moisturizing, garlic, sesame, spinach

Continue to update the new book's menu today. It's beautiful to eat in this way. Let's start from here ~ ~ this recipe is excerpted from Yao Jie's new book eat in this way. It's healthy and beautiful for five minutes. It's time-saving, beautiful... ...

Sesame meat loaf

Chinese yam pot paste

Guotie is a popular snack. It's very popular in Shanghai. The bottom of guotie is dark yellow, crispy and chewy. The stuffing made of yam tastes more delicious. Yam can clear away heat, detoxify, nourish blood and quench thirst.

Milk raisin bread

It's not only healthy, safe and sanitary to make bread in the home bread machine, but also convenient and fast to eat the hot bread with fragrance. This milk bread is super soft. It's more delicious with raisins~

Bacon vegetable roll

Korean fried chicken

Fried chicken and beer

Stir fried rice cake

When it comes to this rice cake, we haven't eaten it since we were little. I don't know if our family is not used to it or our place is the same. Anyway, I haven't noticed whether it's sold or not. Then I know there's Korean food. In fact, up to... ...

Aimi [Dousha small meal bag]

Reference weight - 8 small meals, 2 braided bread

How to eat carrots

Many people can't stand the taste of carrots. In fact, I am the same. Although I know that carrots are nutritious, they are still very resistant from the heart. Inadvertently in a gourmet book turned to this practice. Then try to do it. Who know... ...

Spicy hot pot (lazy version)

It's not hard for housewives to cook. If the seasoning is not accurate, they can find seasoning bags to save the market. There are too many high-quality professional kitchen appliances to help. Cooking is no longer boring, because they can const... ...

Meat loaf

This 315 exposed a series of bakery problems It seems that it's safest to make bread at home. It's the first time to try to make meat floss roll bread. It's not bad. It's also homemade. The taste is quite good. Even my son said, mom is so good.

Green spinach

I feel that spring is the time to eat more green vegetables. They are fresh and tender. And to use the least spices. The simplest way of cooking to retain the most authentic flavor.

Glutinous rice balls

As an international student, you can't eat. When you don't have anything.. It's going to break new ground in cooking in minutes

Using Dingding microwave to bake tofu

Here comes the slimming beauty of the laziest. Mix a sauce. Brush it onto the tofu slices. Put it into the microwave oven and wait for Ding Ding. The whole process takes only 4 minutes. The microwave roasted tofu with the smell of soy bean will ... ...

Egg with preserved egg

Crispy and sugar free snack than Taiping soda -- Zhixiang thousand layer soda biscuit (onion flavor)

I always like to eat soda biscuits. My mother is a diabetic. I can eat very few cakes. I have made soda biscuits many times. This time, I finally made them crispy. I feel very delicious. The key is zero add. Absolute health. Let's make a snack f... ...

Carrot dumplings

The most delicious bread is salty type

I don't remember how many times I said that I like eating salty bread. It should not only be bread, but also the cake with stuffing. In fact, before I changed the part of the roll to the bread of fermentation, I sent a piece of cake. You can als... ...

Bread

I tried to make bread the other day. It was quite successful. Today I made some more. It's very interesting to make bread. Because my husband didn't have time to accompany me to see the toaster. I can only knead the flour by hand. That's tired. ... ...

Leprosy

Someone's favorite.