Chinese Food
All Recipes
Grilled flatfish
There's a Lama in the south. Is there a hardware tower in your hand? There's a Lama in the North.... I'm sure you've heard the tongue twister. What's tower? In fact, it's a flounder. In fact, the flounder is just born like other fish. Its eyes a... ...
Sauteed fish with sauerkraut and basil
[having a love affair with the pickled fish] I made the pickled fish again tonight. I shared the practice in time, because it refreshed the record of I've made the best pickled fish at present when I invited Lili for dinner last time. It is also... ...
Mango Cream Cake - 8
Last week's girlfriend's birthday. Made her a rainbow cake. Left some cream. Animal cream is delicate. Once it is opened, it will be preserved for a long time. Take advantage of the weekend. Just make yourself a cream cake. Solve the problem of ... ...
White fungus and red date rice paste
It's a very suitable drink for autumn. It's important to nourish yin and prevent dryness in autumn. Making rice paste with tremella and jujube can not only nourish the spleen and appetizer, but also nourish Qi, clear the intestines, nourish yin ... ...
Cheesecake
Make a record.
Boiled beef
It's getting cold. Make a bowl of spicy and delicious boiled beef. There are dishes and meat. Add a bowl of white rice. Satisfied.
Stewed beef with radish
It's getting cold in the north. A bowl of hot beef radish. Warm to the toe.
Fried beef with cold melon in black bean sauce
Stir fried beef with cold melon in black bean sauce. A traditional Cantonese dish that is well known in Guangdong Province. Almost every family can make it. Eat out. Often order it. Cold melon is also balsam pear. It's refreshing, cool and detox... ...
Korean bibimbap
In Korean drama, bibimbap in stone pot is always mouth watering. Colorful side dishes, attractive loose eggs, and a layer of Korean sauce on the surface. The process of making rice squeaks. It looks delicious. Actually, you don't need to go to K... ...
Air chocolate
I want to know that it's very popular recently. How do you make hot air chocolate? The air chocolate taste is instant on the mouth. The mouth first tastes like cocoa powder on the outside, then a light Matcha taste on the inside. Then the two ta... ...
Hot and sour chicken feet
Hot and sour chicken feet without bone
Private sauerkraut
I like to eat fish very much. So when I'm free, I like to study the eating methods of all kinds of fish. Since I can make this pickled fish, I can't live without it every time I have a dinner party. Often a friend asks me how to make this. I'll ... ...
Sweet and sour lotus root
Sweet and sour lotus root is ruddy and bright, sour and sweet, crisp and refreshing. You can eat a big dish just by eating vegetables. It's easy to make. It's delicious. It's suitable for all ages.
White gourd and mushroom soup
Wax gourd contains more protein, sugar, a small amount of calcium, phosphorus, iron and other minerals, vitamins and other nutrients. Donggua is the only melon and vegetable that does not contain fat. It is rich in propanol and diacid. It can in... ...
Crabs, crabs, you love fried rice with butter
A seemingly simple but time-consuming fried rice. Besides love, I don't know what else can make this meal. You know your parents only when you raise your children. Crab, your love. Fried rice with balding butter
A good soup - white radish and mutton soup
Autumn and winter are the best season to eat mutton. It can keep warm, warm and replenish qi and blood. The stewed mutton is full of flavor. Coupled with the big radish with water spirit, it can ensure your firepower. Just use the right method. ... ...
Spaghetti with chicken liver
Delicious food. Share it with people you like. Chicken liver. My father used to make it for me when I was little. His pickled chicken liver often appeared in my lunch box in high school. At that time, the material was very scarce. So chicken liv... ...
