Autumn is the right season. My family uses it to make pies. It's soft, delicious and nutritious. It's only 1 yuan a Jin.
Red bean muffin is a special traditional snack in Shanghai. It is made of fermented noodles and pastry, then wrapped in red bean paste. The finished product is brown yellow. The taste is crisp and sweet with red bean paste. In the early days as ... ...
My aunt's blood tonic dessert, brown sugar and glutinous rice balls, soft and glutinous taste, warm the palace and expel cold, replenish qi and blood. The effect of relieving dysmenorrhea is excellent.
Paper cup with bean paste. A sunflower Cupcake to share with you. Choose ANGA butter. Healthy and assured.
Home style white bread. I saw the real taste in the plain. I had a little ripple in my recent quiet days. I miss the peaceful life more. I especially thought about the fragrance of white bread yesterday. It's plain. It's not obvious. But it's sa... ...
Although the price of winter melon is low, it is rich in vitamins and protein. It is the only vegetable without fat in the melon and vegetable. It can beautify and beautify the face, and it can also play a role in reducing weight. Winter melon c... ...
Sticky rice flour is rice cake flour. It is also called rice flour or rice flour. It can be eaten by the general population. It is suitable for people with deficiency of body, people with high fever, people who have been recovering from a long i... ...
It's made of Anjia cream. It's rich in milk flavor. It's very popular with the family. It's made for the family on the national day. It's healthy and delicious.
I have always had a question about the name of chicken gizzards. Since chicken gizzards are the stomach of chickens, why do Cantonese like to call them chicken kidneys? The stomach and the kidney are not the same internal organs at all. There's ... ...
Suitable for the elderly and children. Nutritious and light
I really like the sweet and sour crispy pork fillet paste, crispy outside and tender inside.
Delicious and calcium supplement
After autumn, I usually make this soup. It will be served in 10 minutes. It's delicious, fragrant, nutritious, good and inexpensive. -
The homemade pastry is frozen. You can take it as you like. It only takes a few steps to eat the fragrant pastry.
I've always been fond of Lentinus edodes. I love it no matter how I eat it. Especially this way of eating. When I first came out of the pot, I made shrimp with Lentinus edodes wrapped in soup. When I took a sip, the soup overflowed. It was very ... ...
The perfect combination of cake and bread. Delicious to fascinate.
The beautiful season when the flowers start to bloom. It's also an excellent time to enjoy the annual blockbuster fruit on the tip of the tongue . The fragrant mango, the navel orange that will burst in juice as soon as it's pinched, and the nut... ...