Chinese Food
All Recipes
Crab
Crab is a traditional specialty. It tastes smooth, tender, nutritious and tastes like crab meat. It's suitable for all ages.
Braised fish with black bean sauce
I always like to eat grilled fish. But I never thought that it was not so difficult to make it myself. When I was at home with the epidemic, I made it.
Crisp white radish
Get rid of artifact
Cotton tiger skin cake roll
The menu in front. It's Qifeng's cake roll. This time it's cotton cake roll. It tastes better than Qifeng's.
Perfect tofu
Cheeky. Have a free heart with you. Thank you.
Wonton with shrimp and chicken soup
My chicken soup and shrimp wonton are delicious
❤️ Pan-Fried Baozi Stuffed with Pork ❤️ It's a little easier than learning to pack buns
When it comes to Fried Bun, every Shanghainese will talk about it with relish. Shanghai people call it pan fried bread. It has a history of hundreds of years in Shanghai. The shop that manages this kind of flavor snack can be seen everywhere in ... ...
White gourd with drooling water
Because there are shrimps?.
Qifeng cake
When making cakes, it's hard and happy. But when you see the children eat the cakes they make, you feel a full sense of happiness.
BBQ + vegetables
Look at the barbecue. glut oneself with delicacies.
Pot helmets with fresh meat (simple version)
I like eating Guokui, but it's expensive outside and I can't feel it (mainly because I can't eat meat). This pot helmet has been made countless times. It tastes great. It's very fragrant and crispy (whether it's pork or beef). The key is simple ... ...
Sweet and sour tenderloin and taste buds time
Today, I'd like to bring you the home-made way of sweet and sour sirloin. It's fried and tender outside. It's delicious. It's sour and sweet. You like heavy taste. Don't change your taste. How do you know how delicious it is? Come on.
