Chinese Food

Braised mutton

Mutton is easy to digest and absorb. Eating more mutton will help improve your immunity. In addition, mutton is high in calories. It has always been regarded as one of the important foods to keep warm in autumn and winter. Eating mutton often in... ...

Chilean salmon with peppermint sauce

Today we're going to make a western style salmon dish - Chilean salmon with peppermint sauce. White sauce is a common sauce in Western cooking. It's a kind of sauce made of milk, fresh milk oil, chopped herbs and garlic. It's usually used with b... ...

Whole wheat loaf

I used to make Chinese bread all the time. Because of its high water content, it's good to keep for a long time. The common fermentation made this time is as soft as Xuan. After a few days, the taste is as good as Bang Da.

Boneless phoenix claw

Braised spring bamboo shoots

Braised asparagus. Tender asparagus is the first thing. And the period from the beginning of spring to the end of Qingming is the best time to eat it. This time's spring bamboo shoots are tender and crisp. Whether it's cold, boiled or stewed, it... ...

Seaweed, corn, pasta and pancake

A pure southern girl. She has also learned a series of pasta since she arrived in Dalian, the northeast of China. Only this corn flour cake is my knot. It's easy to break the skin.

Sweet and sour spareribs

I haven't updated the menu for a long time. But every day. I feel like I don't have enough time every day. .。 I'm very busy every day. I'm glad to see that there are about 80 fans. In order to thank the fans for their support, I will update the ... ...

Roast chicken wings

I used to buy roast chicken wings made of New Orleans Roasted wings. This time, I made my own materials. It's full of material. It's wrapped with chicken wings. Take a bite. It's cool to explode. There are two flavors. The main one is recipe. Th... ...

Excellent product: onion, beef, juicy rice and another bowl

I love this dish. It's simple and delicious. It's life.

Stir fried chicken gizzards

Homemade tofu brain for baby

There are too many beans at home. How can they break? Suitable for 9m + baby that is not allergic to food materials

Sauerkraut

With fresh grass carp as the main ingredient and Sichuan pickle as the main ingredient, the fish meat is tender, sour and delicious. It's just an introduction. This is the second dish for my birthday

The charm of bamboo shoots

I remember my hometown. Grandma's face and grandma's love. Every year my mother takes us home. Grandma always makes some delicious food, especially stir fried bamboo shoots. How to stir fry them. This is Grandma's taste This year, my mother brou... ...

Seafood porridge

Black chicken soup with bamboo fungus

We believe that the epidemic should be over soon. But it is necessary to strengthen the body's immunity every day. Today, we will bring you the bamboo shoot black chicken soup. The bamboo shoot is rich in nutrition, rich in fragrance and delicio... ...

Steamed bun with meat

The unexpected praise sparked the day, though it was almost evening.

Vegetables to eat in spring egg cucumber fried shrimp

The ingredients used in this dish are shrimp, fungus, egg and cucumber. It's very suitable for home and spring. Because it's the easiest time to dry and burn. So it's not suitable for nourishing. At the same time, it's also the most prone to mak... ...

Braised eggplant

I used to eat when I was a child. There is a chicken named Yangming in it. Eggplant made according to the way of that dish.

Braised spare ribs

Pork ribs are the best to eat with braised pork. Now the price of pork ribs is more expensive. It's very happy to eat pork ribs with braised pork ribs.

Home style tofu brain

Easy to learn. Very delicious ～