Since I saw the fake mutton exposed in the news, I dare not eat mutton kebabs and instant boiled mutton outside. But I'm greedy. What can I do? I'd better do it by myself.
Usually you can eat three without meat.
Open the kitchen. Pay homage to the old taste. Who doesn't love sweet and sour ribs? By Qian Yunna
It's getting hotter and hotter. It's fresh and delicious.
The first article said dad's food and drink. Then the next one brought mom's food. My parents are all from Hunan Province. So I think chili and Douchi are the most important seasonings of Hunan cuisine. Just like Douban sauce is the soul of Sich... ...
Curry rice should come from India. It is said that because of the hot weather in India, in order to increase appetite, various spices are added to the food, which is easier to preserve.
It's a home-made calcium supplement. It's fragrant, crispy, fresh and spicy.
Eat carrots in winter and ginger in summer. There are also many sayings like eating carrots into the city. The doctor closes the door.... but they all mean the same thing. It's very good to eat carrots in autumn and winter. It's made before. Loo... ...
Cook with love; cook with heart; give a common cucumber to a loved one. After special knife work and careful garlic juice, it immediately becomes different. Unique. Vision, taste and smell meet at the same time.
I stole this dish. Forgive me. I just want to keep every new dish I made.
The best sauce. So far, no one hasn't thought about the next time after eating it.
It's a dish that people in Northeast China often eat when drinking
Broad bean. Also known as Hu Dou, fo Dou, Hu Dou, Chuan Dou, wo Dou and Luohan Dou. Herbs annual or biennial. For food, vegetables and feed, green manure crops. It originated in South West Asia and North Africa. It is said that Zhang Qian of the... ...
The fish bought in the morning didn't have time to do it until 10 p.m. because of the time. Plus the mobile phone, it's not clear. It's a pity.
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