Chinese Food
All Recipes
Lemon pound cake
Pound cake. Once eaten. You will never forget its unique taste. After baking, brush it with syrup. After three days, the syrup with the smell of wine and lemon is perfectly mixed with the cake. How to teach people not to love you. If you don't l... ...
Zebra Yogurt Cake
I especially like this kind of cake with surprises. It has lovely zebra stripes on wood and irregular beauty. Don't worry about the bad texture. The more natural it is, the more beautiful it is. The formula is similar to Qifeng. But it's more mo... ...
Garlic catfish
For my son.
Zebra pattern toast ~ natural yeast
A kind of toast with strong milk flavor. Cocoa powder can be used instead of bamboo charcoal. The taste should be better. In fact, I refuse to cut. It's not the effect I want. I want thin black lines. Try reducing the amount of black dough next ... ...
Steamed perch
Now it's in the ambush. Most areas in the north are as hot as those in the south this season. Simple and convenient steamed food is the first choice for families. Steamed food doesn't need to stay in the kitchen for a long time. It can also eat ... ...
Stir fried shrimps with towel gourd and peas
Loofah is one of the fruits in summer. Cut off the green coat of loofah. Reveal the white and green heart. Make it fresh. It seems that luffa and other ingredients can match each other. Moreover, the methods are simple and diverse. Stir fry Luff... ...
Four gods chicken feet soup (pressure cooker)
Sishen soup formula can be added with pig bone or other nourishing products at will
Braised chicken in casserole
Chicken in casserole is golden in color, fresh and juicy, fragrant and nutritious. -
Tomato and beef soup
Since the last time I had Haidilao tomato and beef soup, I can't forget it for a long time. I've been missing the taste (I can't understand it in the world). I made a bowl for myself just in time to compare it with tomato and beef brisket soup. ... ...
Noodles with shredded chicken
Chicken noodle
Shrimp with emerald
It's super cool to eat in summer. Q play shrimp. Crisp cucumber. Invincible delicacy~-
Journal of natural fermentation cultivation of blackcurrant
It's still from Liangshu's seed bean and fruit course. Thank you very much for your patience. Once again, I would like to recommend uncle Liangshu's delicious bread. According to the common proportion of the family raised their own kind of noodl... ...
Beef with sauce
Beef in brown sauce is a common cooked food. You can put some sauce into the fridge. It's so hot. When you don't want to cook, slice it out anytime. It's the first choice for Kwai Chi. Beef tendon is the best choice. It has better texture and texture. -
Braised spare ribs
It's a hot summer day. I don't have an appetite. But my father's braised pork ribs are so appetizing.
Double cooked pork with Baba
Baba twice cooked pork is a dish I love and hate. Hate is because it hurts when I don't pay attention to the oil splashing on my body. So my friends must be careful when making this dish-
Fried tilapia
Fishing at night. Can be both pickled fish and fried fish
Braised meat
I haven't eaten braised pork for a long time. Today, my husband bought one and told me to cook it for me. As a result, it was almost time for dinner. I asked him if he was ready. He told me that he was sleeping. I was angry I have to play myself
Roasted eel skewer in sauce
Eel has the functions of tonifying deficiency, nourishing blood, eliminating dampness and anti tuberculosis. It is a good nutrition for patients with chronic disease, weakness, anemia and tuberculosis. Eel body contains a very rare West River Lo... ...
Red date millet porridge with stewed cabbage with tilapia
I just don't want to eat in summer__ -) ┌ rice congee with sweet jujube flavor. Fish meat rich in protein. Cabbage with fish juice absorbed Can eat a big pot at a time-
Crispy black fish
The nutritional value of black fish is very high. It's used to make crispy black fish. It tastes very good. Fry it on a small fire until it's crispy. I don't know how many times it's better than braised black fish. It's also relatively simple. F... ...
